Our company won the International Wine Challenge Fortified Wne Merchant of the Year for the first 5 years of its existence. Our Dessert wine range is also very strong. These wines are among the best value in the world.
There are 133 products in this category
80
335
34
Hidalgo (La Gitana)
En Rama is Sherry that has been bottled without undergoing the usual processes such as filtering or fining. The idea is to taste the Sherry almost as if you had visited the bodega and dipped your glass into the barrel. Intense, nutty, appley and savoury. "Notably bready nose and really fresh. Tangier with more obvious acidity than many Manzanillas. Super-clean, racy and sleek. Definitely superior. 16.5/20" Jancis Robinson, jancisrobinson.com, 22 march 2020
80
295
28
Domaine du Landreau
This Loire Valley sweet wine has a lovely golden colour with rich aromas of peach and pear giving a "chewing the fruit" sensation. A very complex, persistent and well balanced wine.
80
335
34
Bodegas Yuste
Transparent amber colour. Marked bouquet of dried fruits, hazelnut and vinous oak. Complex unctuous and beautifully balanced. It is a slightly lighter, more elegant style of Amontillado than you would expect to find from Jerez. SWA Gold Medal. "Walnuts and pungent spices with a savoury edge on the nose, as well as some salinity on the palate." Luma Monteiro, Wineria.
80
295
34
Disznókó
Honeyed, cedar, orange peel with notes of spiced fruit, lemon marmalade and a lingering sweet finish. Heavenly!
80
295
28
Chateau Haut-Mouleyre
A delicious sweet wine. Essences of pear and honey, with a long delicious finish. The perfect sauternes substitute. Dreamy with blue cheese
80
335
32
Kopke
Mahogany colour with greenish hues, a sign that this is a very old wine. Intense on the nose, with remarkable complexity and breadth, with layered aromas of wood from its ageing in barrel and notes of dried figs, snuff, white prunes and walnuts. The palate reveals the fullness of a great old port wine, with never-ending flavours that reveal how long it has aged in wood, such as spice and dried fruit, wrapped in fresher notes that culminate in a unique and endless finish.
80
295
42
Chateau Gravas
Great vintage and a really good small Barsac property that is next door neighbours with Ch Doisy Daene, the excellent Grand Cru.
80
295
28
Cave de Hunawihr
Sheltered from oceanic influence by the Vosges Mountains, the Alsace wine region enjoys practically the lowest rainfall in France (only 400-500mm per year) and is blessed with a semi-continental climate, sunny, hotand dry. These optimal weather conditions, along with a nice and cool fall season, allow the grapes to ripen slowly and to develop an amazing complexity of aromas. Overt Riesling character at once, with baked tertiary fruit. Evolving. A touch musky. Great balance at 90g/l RS. Not cloying, rather Tarte au Citron. Hugely persistent.
80
295
42
Chateau Gravas
Great vintage and a really good small Barsac property that is next door neighbours with Ch Doisy Daene, the excellent Grand Cru. The wine shows a lovely pale golden color with deep golden highlights. Round and well-balanced offering complex aromas of candied fruits backed up by a hint of exotic fruit (mango, guava) and white flowers. On the palate, it is ample and fleshy, leading into a silky and long finish.
80
335
40
El Bandarra
The taste of Barcelona in a bottle. Al Fresco is El Bandarra’s long drink, perfect to extend the good times with friends. Made to be mixed with tonic, Al Fresco is soft, bittersweet, with notes of Mediterranean botanicals, a touch of grapefruit and drops of Barcelona-by-the-beach.
80
335
32
Ramos Pinto
3 x 9cl Adriano / 10 YO Tawny / Collector
80
335
40
Cinzano
A delicate Mediterranean herb (mint, sage, oregano, thyme) & citrus peel bouquet, with floral notes (in particular lemon & orange blossoms). Pleasantly rounded by lightly spiced finish, reminiscent of cloves. Fresh, dry, and mouth-warming. Subtle wine notes accompany the Mediterranean herb bouquet on the palate. Long, pleasantly bitter finish complemented with mineral memories.
80
335
40
Cinzano
On the palate, dried fig opens to spiced (cloves, nutmeg, pepper, cinnamon) and wood (roots & barks such as liquorice), rounded with vanilla and Alpine flowers. Mouth-warming, with long bittersweet finish, typical of Piedmont wormwood, and amber resin memories.