So chic and not just for summer, our superb range of Rosé wines is packed with refreshing and delicious examples.
There are 11 products in this category
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Miraval
The world super-star of Provence pink. Delicate, complex and pale. Rare and sought-after. Summer in a glass. This stunning 17th-century estate was bought by Angelina Jolie and Brad Pitt in 2009. After many millions spent restoring the vineyards and winery this world-class, super-pale, delicate but intensely flavoured pink became an instant classic - rated by Wine Spectator as the best rosé in the world, with early vintages sold out on release. Winemaking is by our old chum the famed Marc Perrin, whose family owns the stellar Chateauneuf-du-Pape estate Beaucastel, which has famously practised organic farming since the 1950s.
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Miraval
The world super-star of Provence pink. Delicate, complex and pale. Rare and sought-after. Summer in a glass. This stunning 17th-century estate was bought by Angelina Jolie and Brad Pitt in 2009. After many millions spent restoring the vineyards and winery this world-class, super-pale, delicate but intensely flavoured pink became an instant classic - rated by Wine Spectator as the best rosé in the world, with early vintages sold out on release. Winemaking is by our old chum the famed Marc Perrin, whose family owns the stellar Chateauneuf-du-Pape estate Beaucastel, which has famously practised organic farming since the 1950s.
80
605
90
Miraval
The world super-star of Provence pink. Delicate, complex and pale. Rare and sought-after. Summer in a glass. This stunning 17th-century estate was bought by Angelina Jolie and Brad Pitt in 2009. After many millions spent restoring the vineyards and winery this world-class, super-pale, delicate but intensely flavoured pink became an instant classic - rated by Wine Spectator as the best rosé in the world, with early vintages sold out on release. Winemaking is by our old chum the famed Marc Perrin – whose family owns the stellar Chateauneuf–du-Pape estate Beaucastel, which has famously practised organic farming since the 1950s.
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Domaine de Triennes
The pale colour, vibrant strawberry fruit and refreshing finish make this perfect for a sunny afternoon, but there is hidden depth here. Subtle spice notes and a juicy mid-palate make it ideal for spiced food; its cleansing acidity and stony texture pair beautifully with salads and cold cuts. Domaine de Triennes was founded in 1989 by two superstars of Burgundy, Jacques Seyss of Domaine Dujac and Aubert de Villaine of Domaine de la Romanée-Conti. This estate, high up in the hills of the Var region of Provence, is fast establishing itself as one of the finest in the region. Situated deep in truffle country, vines have been grown here for two thousand years. The name of the estate comes from the triennia, the festivities held in honour of Bacchus that took place every three years in Roman times. This 40 hectare domaine boasts a range of grape varieties including Syrah, Viognier, Carignan, Cinsault, Chardonnay, Cabernet Sauvignon and Merlot. The cool nights and slow ripening produces top quality fruit that is shaped into ripe but extremely elegant wines by Jacques's talented son, Jeremy, who runs the estate.Domaine de Triennes have an organic Ecocert certification.
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Jules
The nose is refined and aromatic, with aromas of white peach and citrus fruits and a touch of minerality. The palate is fruity and crunchy with great length. A well balanced wine, between roundness and freshness.
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Domaine de Triennes
The pale colour, vibrant strawberry fruit and refreshing finish make this perfect for a sunny afternoon, but there is hidden depth here. Subtle spice notes and a juicy mid-palate make it ideal for spiced food; its cleansing acidity and stony texture pair beautifully with salads and cold cuts. Domaine de Triennes was founded in 1989 by two superstars of Burgundy, Jacques Seyss of Domaine Dujac and Aubert de Villaine of Domaine de la Romanée-Conti. This estate, high up in the hills of the Var region of Provence, is fast establishing itself as one of the finest in the region. Situated deep in truffle country, vines have been grown here for two thousand years. The name of the estate comes from the triennia, the festivities held in honour of Bacchus that took place every three years in Roman times. This 40 hectare domaine boasts a range of grape varieties including Syrah, Viognier, Carignan, Cinsault, Chardonnay, Cabernet Sauvignon and Merlot. The cool nights and slow ripening produces top quality fruit that is shaped into ripe but extremely elegant wines by Jacques's talented son, Jeremy, who runs the estate.Domaine de Triennes have an organic Ecocert certification.
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Famille Perrin
From the beautiful National Park which straddles Provence, between Avignon and Aix-en-Provence, this Rosé is very provencale. Light, airy, graceful and very drinkable. The fragrant nose reveals hints of red fruit and cherries. Lively and long in the mouth, it is very aromatic with great acidity that brings freshness.
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Chateau Saint Pierre
Elegant and pale in colour with tinges of salmon. Powerful on the nose. Aromas of white peach and spice evolve into apricot jam, guava and exotic fruit. Full in the mouth. A wine rich in character with good persistence of flavours.
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Jules
The nose is refined and aromatic, with aromas of white peach and citrus fruits and a touch of minerality. The palate is fruity and crunchy with great length. A well balanced wine, between roundness and freshness.
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Chateau L'Escarelle
The ambassador of the range, this is a radiant, pale-pink appearance, a delicate, subtle nose and is fresh and lively on the palate. The fruity aromas of this easy-drinking wine make it perfect for an aperitif or enjoyed with tapas, a tasty pizza or a little charcuterie.
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Various
In Provence, making rosé is a speciality, and a longstanding way of life, thanks to Provence’s climate, terroir and varietals which are perfectly suited to this wine. The case includes: - Miraval Rosé De Provence 2023 - Ch. Saint-Pierre Tradition Provence Rosé 2022 - Jules Provence Rosé 2022