There 29 products in this category
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JJ Prum
Water-white. Very introvert nose. Still extremely youthful but with hints of a complex cocktail of passion fruit and minerals to come. Grainy texture on the finish. This is a baby! Super-clean finish. 16.5/20 Jancis Robinson MW
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Von Hövel
Max Von Kunow represents a new generation ? and an exhilarating new force in Germany’s Saar region. Expect delicate floral notes with hints of blackcurrant and lovely freshness and with the concentration of this fine vintage.
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Von Hovel
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Von Hovel
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Dr Thanisch
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Funkstille
White peach, apricot compôte and plentiful floral notes add to the juicy texture, and lovely acidity balanced with a hint of residual sugar.
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Peter Lehmann
From Liberty Wines, UK agent: Delicate in colour with youthful highlights, and a soft aroma of lime and floral notes combined with toasty characters. The palate shows great fruit purity, with intense lime cordial character mixed with lemon rind and a fresh, crisp, dry finish. This is one of the classic Wigan Rieslings from an exceptional vintage, which will age well. Silver - Decanter World Wine Awards 2022
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JJ Prum
The 2020 Wehlener Sonnenuhr Kabinett offers a sensitive, sublime, complex, exquisite and slightly flinty nose with a coolish and delicate expression of stewed apricots and some greenish berries, whereas the first stony character remains. This irresistible and noble bouquet leads to a round and lush yet refined and savoury palate, with coolish apricot flavours on the long and sustainably salty finish that is firmly structured but elegant and highly stimulating. This is a superb, very elegant and complex, sustainably structured Sonnenuhr. This is a great pleasure to drink, but you can easily keep this Kabinett for over three decades. 8% stated alcohol. Natural cork. Drink 2022-2070 Stephan Reinhardt, The Wine Advocate (July 2022)
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Weingut Max Ferd.Richter
Delicate and dry with wonderfully defined crisp apple and pear fruit with a tiny hint of honey and herbs. There is good weight here, but beautiful balance to which makes it attractive and easy to drink
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Weingut Max Ferd.Richter
Steely, lime, peach, mineral, rounded, feminine exotic fruits and floral. Jancis "lively and still quite full, viscous... overlay of spicy minerality"
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Dr. Pauly Bergweiler
Impossibly ancient family grower, great vintage, epic vineyard. Clear, cool, joyous.
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Dr. Pauly Bergweiler
Striking the perfect balance between sweetness and acidity, this excellent, off-dry Riesling typifies the variety. Cool, juicy and possessed of a gentle florality.
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Weingut Max Ferd.Richter
The Mülheimer Sonnenlay is the largest single Richter vineyard and the source of the world-renowned “Zeppelin” Riesling. The vineyard sits on the west-southwestern side of a slate stone hill south of Mülheim, a dry riverbed formed during the last ice age 250,000 years ago. The name of the vineyard– Sonne (sunshine) and lay (slate stone) –perfectly describes the characteristics of the site. This often extremely steep vineyard has a loose slate stone soil structure that is enriched by pebbles, loam and sand deposited by the ancient river. This kind of soil creates wines that combine typical slate stone mineral character with animated and elegant fruitiness. Grapes from the hillside are also used to produce Richter’s single vineyard, singlevintage sparkling brut wine. Wines from the Mülheimer Sonnenlay were served on the luxurious Zeppelin airships -including the Hindenburg – in the 1920s and 30s. Local growers, proud of this distinction, commissioned Bauhaus artist Hans Schlösser to design a label for the wine incorporating the iconic Zeppelin airship. The label is still featured today.
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Domaine Zind-Humbrecht
Pale yellow colour. Expressive Riesling nose typical from limestone origin: citrus, light mineral notes, stony flavours, honey. Vivacious palate, crisp, amazing acidity and freshness. This is a very classic Roche Calcaire that finishes bone dry with a lacy texture. This wine will still need some time to open up and it is highly recommended to decant it in the first years after bottling.
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Famille Hugel
Fruity and floral on the nose with crispiness and medium+ acidity as a contrast on the palate. Outstanding Riesling that is several steps ahead of any other regular/basic house Riesling. Citrus, grapefruit, hints of honey and minerals. Vegan, Biodynamic agriculture
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Famille Hugel
An unusual, but terrific, blend showing off Alsace's grape varieties in a supergroup line up. The spiciness of Gewurz; the grapiness of Muscat; the body of Pinot Gris; the backbone of Riesling; and the refreshing character of Sylvaner. The resulting wine is fresh and characterful. Aroma and flavours of lemon, tropical fruit and white peaches, floral notes and petroleum. Additional flavours on the palate of pineapple and ground white pepper. Dry medium plus bodied wine. Good length. A super complex wine and fabulous value. Vegan, Biodynamic agriculture
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Funkstille
White peach, apricot compôte and plentiful floral notes add to the juicy texture, and lovely acidity balanced with a hint of residual sugar.
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Von Hövel
From some of the best Riesling territory, anywhere on earth or otherwise. This is soul-crushing stuff, it'll leave you bloody and broken but gagging for more. Multidimensional, ultra-complex yet ultimately welcoming. It lasts for days on the tastebuds. Bloody oath mate.
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Domaine Rolly-Gassmann
Grapes from parcels planted on clay, marl and limestone soils in the commune of Rorschwihr. All 21 different types of limestone known in the world can be found in the soils of this village, and the sub-soil there is similarly diverse. These soils, and the particular climate of the sites, were discovered by the monks who first made wine here over 400 years ago, and today some of their methods are still used. Organic and biodynamic practices are used to manage the vineyards, although they are not certified. Traditional vinification, with 8 to 12 hours' gentle pressing before fermentation with indigenous yeasts. For this wine, fermentation lasted for around five months, then it rested on its lees until April before being aged in tank until bottling in autumn. Rolly-Gassmann is a domaine like no other and has a unique style. It is located at Rorschwihr, a sleepy village on the northern rim of Haut-Rhin. The vineyards are located in Rorschwihr and the neighbouring Rodern and Bergheim. The wines are small masterpieces with very good definition. They all carry the signature of Rolly-Gassmann, a certain shameless, velvety sweetness. The fruit is rich and manages to balance the fruit with a vibrant acidity to form wines that melt on the palate.
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Dr. Pauly Bergweiler
In such a hot vintage such a spaetlese is of Auslese intensity. Impossibly succulent, like an over-ripe pear, with mint and mineral notes, cool and bright with tight lime acidity. Impossible ancient family grower, exceptional best-in-a-generation vintage.
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Dr. Pauly Bergweiler
A perfect example of mid-Mosel dry Riesling - but without the alcohol. Delicate white peach fruit, cool slate minerality. Pale, deft and zesty and enticing.
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Weingut Max Ferd.Richter
The Erdener Treppchen is one of the most legendary vineyard sites on the Mosel and was already an active vineyard in Roman times. The iron-rich, red slate soil gives the Rieslings grown here their very own intense minerality and raciness.
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Weingut Max Ferd.Richter
Unusual fragrance which depends less on fruit than fine floral, spicy and herbal aromas for interest of aromatic expression. On the palate initially it’s all heading in the herbal direction, peach brings in a bit of fleshy fruit, full body and rich texture reflect the concentration afforded by the old vines of the Domprobst. A mild-mannered acidity leaves it to ginger spice and a dusty minerality to get a grip on the finish. There’s something burgundian about this.
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Dr. Pauly Bergweiler
Ripplingly good value. Candied fruits and honeyed richness. Impossibly ancient family grower.
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Dr. Pauly Bergweiler
Pale, deft and zesty and enticing. A perfect example of mid-Mosel dry Riesling - delicate white peach fruit, cool slate minerality. Top grower, all estate fruit.
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Weingut Max Ferd.Richter
From younger parcels in premier and grand crus including Brauneberger Juffer, Himmelreich and Treppchen, all grapes are of Qmp status. Quite simply a perfect essence of young, ready to enjoy Mosel style at a deeply tempting price.
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Dr. Pauly Bergweiler
An Auslese from a vineyard as revered as the Bernkasteler Badstube, with almost a decade of ageing under its belt, is a vanishingly rare find at this price. The typical clarity of Riesling shines through, with lime marmalade accompanying a plethora of ripe fruit notes - pineapple, cantaloupe melon, physalis. A delight now, but this has a long life ahead of it.
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Cave Vinicole De Hunawihr
The Schoenenbourg Grand Cru dominates Riquewihr, the village next to Hunawihr. This marl-limestone and gypsum hillside favours Riesling. Very fruity; stone fruit, peach, and apricot forward. 8-10g/l RS. Persistent. Soft.
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Cave Vinicole de Hunawihr
Some citrus, pear and white flowers perfumes develop on the nose. The rich aromas continue through the mid-palate. A long lasting wine, with a refreshing finish. Very versatile wine for a range of fish, chicken and salad dishes.