Jancisrobinson.com 18/20 "Complex nose of smoky bacon, black pepper. Rich but not fat, lots of ripe berry fruit. Like a rich northern rhne, and really smooth. Very pretty and very perfumed". Heady, perfumed, deeply impressive. French barriques (35% new)

The nose is complex with aromas of cranberry, raspberry and carraway alongside an earthy spice element. The palate is finely structured with bramble fruit flavours, fine tannins and a savoury finish,

Mineral, saline aromas. Quite spicy. A little bit tropical, guava, passionfruit. Melon fruit, juicy, vibrant. Totally different. Very juicy. Textural. Plump but not fat. Bigger boned.

A seductive combination of blackberries, blueberries and sweet black plums intermingled with roasted chestnuts, cloves and dark tobacco – rich and exotic with hints of lavender and rose petal. A highly perfumed, aromatic style of Marlborough pinot with opulent fruit sweetness and a delicate smoky infusion. The palate is generous with ripe fruit, fine tannins and a delicious spicy finish

Previous vintage Jancis 18.5 "just gorgeous palate, sensual, deep, terrific length... has to be the best Marlborough Pinot I have tasted"

Deep coloured, the wine exhibits dark ripe fruit characters as well as truffle, spice and subtle toasted oak on the palate. A fulsome, structured and well rounded Pinot Noir with a soft acidity and generous mouthfeel

This wine is deep ruby red in colour with vibrant aromas of blackberries, blueberries and strawberry jam. An opulent style of Marlborough Pinot layered with notes of black olives, cedar and lavender. On the palate, it has fine tannins and a smoky and lively finish

The nose is complex with aromas of cranberry, raspberry and carraway alongside an earthy spice element. The palate is finely structured with bramble fruit flavours, fine tannins and a savoury finish,