Beers and Ciders

A medium dry cider with brilliant straw colour, light body, clean apple flavour and a gentle apple blossom finish.Suitable for vegans. Soil association certificated.

An unfiltered organic wheat beer with a crisp citrus aroma and an almost Champagne-like effervescence.

The smooth and distinctive character of the beer serves as the perfect counterpoint to the pure juice in Sam Smith’s Organic Cherry Beer.

Combines organic beer and apricot fruit juice to produce a drink of considerable strength and flavour.

Handcrafted at the tiny All Saints Brewery set in a time warp in Stamford using the old manually operated brewing equipment

I tell you what Kev, this is the best perry you've ever tasted.

Made from gently roasted organic chocolate malt and organic cocoa.

Made with lightly kilned lager malt and speciality Vienna malt - generous addition of German hops gives the beer significant bitterness and fragrance.

Sam Smith’s Pure Brewed Organic Lager is rich and creamy with a soft sparkle.

Very dark, fairly full in body and packed with flavour. Intense, dry tangy character of roasted barley

A rich flavourful brew; deep chocolate in colour with a roasted barley nose and flavour that is a complexity of malt, hops, alcohol and yeast.

Brewed with well water, best malted barley and a generous amount of choicest aroma hops; fermented in stone Yorkshire squares to create an exceptionally full-flavoured complex ale with an abundance of maltiness and fruity hop character. Suitable for vegetarians and vegans.

Delicately flavoured golden organic ale in which subtle fruity esters from the Samuel Smith yeast strain interact with a background of maltiness and fresh hops.