A delicately spiced wit beer blended with mango to make a sweet, richly fruity session beer.

A delicately spiced wit beer blended with passion fruit to make a sweet, richly fruity session beer.

Fruli is a high quality Belgian fruit beer. It is a unique blend of white beer and strawberry juice.The juice complements the zestiness of the wheat beer and the result is a balanced and refreshing beer that is packed with strawberry fruit flavour. It is simply delicious.

Brewed by Van Honesbrouck from Ingelmunster in Belgium, these beers are based on 'Bacchus' their famed red style beer within the local region. Light and refreshing with a spritzy tartness. Cherry fruit is added to give an intensely fruity beer. Bottles are paper wrapped and in half champagne bottles..

Brewed by Van Honesbrouck from Ingelmunster in Belgium, these beers are based on 'Bacchus' their famed red style beer within the local region. Light and refreshing with a spritzy tartness. Raspberry fruit is added to give an intensely fruity beer. Bottles are paper wrapped and in half champagne bottles.

Farmhouse Saison With Figs

Duvel is a natural beer with a subtle bitterness, a refined flavour and a distinctive hop character. The refermentation in the bottle and a long maturation, guarantees a pure character, delicate effervescence and a pleasant sweet taste of alcohol.

A traditional Belgian Lambic, or fruit beer. Made with only real raspberries and cherries, and no concentrates.

An immense cherry flavour, agreeably sweet and fruity bouquet - a long lingering taste with a powerful nose.

The beer has a mild, slightly bitter, ?hoppy? flavour and is easy and refreshing to drink. The beer is brewed using only high-grade, certified-organic barley malt, rice and hops. The rice used also has Fairtrade certification.

Faithfully reflecting the colour and flavour of ripe raspberries, with no trace of the acidity of lambic. This wonderful flavour reaches its peak with its intensely fresh after-taste.

Deep brown color; the flavor is vigorous and complex, with firm body to support the strength. The aroma has elusive notes of fresh fruit, spice, leather, and figs.

Dry hopping and the addition of Cashmere hops gives the flavour a tropical twist that will be irresistible to devotees of specialty beers, particularly Belgian IPA beers. The addition of this hop variety to the classic Duvel recipe enlivens the flavour palette with intense tropical and floral notes of citrus, peach, melon and coconut. It's the ideal Belgian specialty beer to enjoy in the spring sunshine.

A spontaneously fermented fruit beer from Belgium, made only with actual cherries, not concentrates. Best enjoyed in a tulip glass.

For Duvel Tripel Hop they use the aromatic Citra hops as well as Saaz and Styrian Golding. This aromatic third hop is grown in the Yakima Valley in Washington and is deliciously aromatic and refreshing with notes of grapefruit.

Reddish-brown color with amber-gold highlights; soft body leads to earthy flavors and an herbal character. Refined, soft spiciness in the bouquet finishes with a bit of caramel. Bottle-conditioned for soft natural carbonation.

Dark brown color. Great strength balanced by a complexity of flavors and firm malt backbone. The bouquet covers a wide range: port wine, leather, apricots, oak, spices – a deeply intriguing beverage.

In the mid 1800?s the most popular brew in the Brussels area was faro. With the base lambic beer being very tart lambic beer is sweetened with candy sugar and caramel. Lambic beer has to be the most unusual beer family in the world. Small farmhouse breweries near Brussels maintain a tradition for spontaneously fermenting wheat beers. No yeast is added, the magical micro organisms of the area enter the brew left in open vessels in dusty galleries overnight. Afterwards two fermentations take place, in wooden casks, the first over a week and subsequently over months, as the beer is stored. Lambics are esoteric specialties and very individual. Fruit Lambics by adding fruit to the base Lambic the result is a ?sweet and sour? refreshing drink

Vedett, a blond, light, well hopped premium beer with 5% alcohol content, is the cult Duvel Moortgat beer today: following its birth in 1945, it quickly acquired fame and recognition within an intimate circle of insiders in the Antwerp-Brussels region.

Brugse Zot is a goldenblond beer with a rich froth and a fruity flavouring. The beer is brewed with four different kinds of malt and two aromatic varieties of hop which give the beer its unique taste. With an alcochol degrees proof of 6 % Vol it is a well balanced, easy drinking beer with character. Brugse Zot is a natural beer born out of a selection of only the best ingredients. It has a fruity yet spicy taste with flavours of nutmeg, lemon and apricot.

Vedett, a blond, light, well hopped premium beer with 5% alcohol content, is the cult Duvel Moortgat beer today: following its birth in 1945, it quickly acquired fame and recognition within an intimate circle of insiders in the Antwerp-Brussels region.

One of the finest examples of Belgian Tripel Beer. Notes of banana and bittereness witha creamy palate.

Brugse Zot is a goldenblond beer with a rich froth and a fruity flavouring. The beer is brewed with four different kinds of malt and two aromatic varieties of hop which give the beer its unique taste. With an alcochol degrees proof of 6 % Vol it is a well balanced, easy drinking beer with character. Brugse Zot is a natural beer born out of a selection of only the best ingredients. It has a fruity yet spicy taste with flavours of nutmeg, lemon and apricot.

This Strong Belgian Ale leaves citrus notes on the palate, followed by a refreshing, pleasantly spicy note, giving it a lovely lightness. With its 8% alcohol content and slightly hoppy taste, this golden beer has won over beer lovers from all over the world down the years. Its unique taste has won various awards.

Kwak is a traditional strong Belgian amber ale, with a great complexity of flavour.

This Strong Belgian Ale leaves citrus notes on the palate, followed by a refreshing, pleasantly spicy note, giving it a lovely lightness. With its 8% alcohol content and slightly hoppy taste, this golden beer has won over beer lovers from all over the world down the years. Its unique taste has won various awards.

Straffe Hendrik Quadrupel is a rich beer, intensely dark in color and full-bodied in taste. Brewed with a refined blend of special malts, the beer acquires a complex character, which combines a clean dryness with notes of coriander, dark fruit, anise and roasted chestnut. The aftertaste is slightly syrupy.

Rich notes of caramel, malt and ripe banana.

Refreshing witbier with citrus tones and a subtile spiciness and a coriander touch.

Kasteel Xtra is a blond top-fermented beer with a low alcohol content. Pleasantly surprising! For this Kasteelbier, our brewer blends extra tasty malts with a generous dose of bitter and aromatic hops. Thanks to the dry hopping and the secondary fermentation in the bottle, you will enjoy an extra fine aftertaste.

Brugse Zot Brune is a dark brown beer, inclinging towards ruby red. It is brewed with six special varieties of malt, which give the beer a rich and distrinctive aroma. One can discover the scent of honey, almonds, chocolate and even brown sugar. By using the Czech Saaz hop from Zatec, the beer has a complex pallet of roasted malts and a distrinctive flavour. Brugse Zot Dubbel is known to leave a warm glow in the mouth with a bitter and hoppy finish leanding towards liquorice and even coffee roast.

Brugse Zot Brune is a dark brown beer, inclinging towards ruby red. It is brewed with six special varieties of malt, which give the beer a rich and distrinctive aroma. One can discover the scent of honey, almonds, chocolate and even brown sugar. By using the Czech Saaz hop from Zatec, the beer has a complex pallet of roasted malts and a distrinctive flavour. Brugse Zot Dubbel is known to leave a warm glow in the mouth with a bitter and hoppy finish leanding towards liquorice and even coffee roast.

Dark golden, orange colour. Misty, big white head. Fruit dominates the nose. There is citrusfruit and sweet tropical fruit. Some sweet tones of caramel. The fine hoppy bitterness gives balance.

Dark golden, orange colour. Misty, big white head. Fruit dominates the nose. There is citrusfruit and sweet tropical fruit. Some sweet tones of caramel. The fine hoppy bitterness gives balance.

Straffe Hendrik Tripel is a golden triple with a firm white foam head. The fragrance is spicy with notes of black pepper, coriander and ginger with a hint of orange. The beer is firmly hopped with top-quality Saaz and Styrian Golding and, thanks to the subtle mixture of six special malts, has a particularly balanced and powerful taste.