Deep brown color; the flavor is vigorous and complex, with firm body to support the strength. The aroma has elusive notes of fresh fruit, spice, leather, and figs.

Reddish-brown color with amber-gold highlights; soft body leads to earthy flavors and an herbal character. Refined, soft spiciness in the bouquet finishes with a bit of caramel. Bottle-conditioned for soft natural carbonation.

Vedett, a blond, light, well hopped premium beer with 5% alcohol content, is the cult Duvel Moortgat beer today: following its birth in 1945, it quickly acquired fame and recognition within an intimate circle of insiders in the Antwerp-Brussels region.

Trappist beer from the Orval Abbey in Belgium. A world-famous beer and rightly so. This Belgian Trappist beer is a delicious slightly sweet pale ale brewed with subtle, citrusy hops. So far, so normal, but then the beer is dry hopped and bottle fermented with Brettanomyces, which over time eats all the sugar in the beer and leaves behind a herbal-dry beer unlike any other drink in the world. Loaded with umami like flavours, a touch of caramel and a strong zesty orange pith flavour, it’s truly one of the best beers ever made.

Vedett, a blond, light, well hopped premium beer with 5% alcohol content, is the cult Duvel Moortgat beer today: following its birth in 1945, it quickly acquired fame and recognition within an intimate circle of insiders in the Antwerp-Brussels region.

This Strong Belgian Ale leaves citrus notes on the palate, followed by a refreshing, pleasantly spicy note, giving it a lovely lightness. With its 8% alcohol content and slightly hoppy taste, this golden beer has won over beer lovers from all over the world down the years. Its unique taste has won various awards.

Refreshing witbier with citrus tones and a subtile spiciness and a coriander touch.

Brugse Zot Brune is a dark brown beer, inclinging towards ruby red. It is brewed with six special varieties of malt, which give the beer a rich and distrinctive aroma. One can discover the scent of honey, almonds, chocolate and even brown sugar. By using the Czech Saaz hop from Zatec, the beer has a complex pallet of roasted malts and a distrinctive flavour. Brugse Zot Dubbel is known to leave a warm glow in the mouth with a bitter and hoppy finish leanding towards liquorice and even coffee roast.

Dark golden, orange colour. Misty, big white head. Fruit dominates the nose. There is citrusfruit and sweet tropical fruit. Some sweet tones of caramel. The fine hoppy bitterness gives balance.

Dark golden, orange colour. Misty, big white head. Fruit dominates the nose. There is citrusfruit and sweet tropical fruit. Some sweet tones of caramel. The fine hoppy bitterness gives balance.