At the time Pahlay was first brewed in 2015, Citra hops, the ingredient that gives Pahlay its signature mango characteristic, was difficult to acquire in large quantities, so the production of this beer was limited. As soon as the availability of Citra changed, we started canning and distributing Pahlay.
Ripe oranges, fresh pineapple and smooth pine. Citra, Mosaic, Idaho 7, Cascade & Centennial hops combine to deliver a powerful lupulin punch. Soft orange haze, with a crisp, moderately-bitter finish for maximum drinkability.