There 118 products in this category
10
265
90
Sheppy's
A delicious combination of a traditional light Somerset cider and pure raspberry juice, which creates a characterful drink with a pleasant, refreshing fruitiness. Medium-sweet taste.
10
265
20
Nightingale
The Discovery apple is the first to mature and be picked in the autumn. With the nose and flavour of this early variety, our Discovery blend is a medium fruity cider with a delicate rosé blush. A wild fermented minimal intervention cider, which is matured for a minimum of 6 months before release. Medium Still Cider 2020 Vintage
10
265
90
Rekorderlig
Opens with the distinctive Rekorderlig profile of sweet pears and a light vanilla creaminess, leading to an almost citrus perk on the finish. One for those with a sweet tooth.
10
265
90
Cranes Cider
Ben & Dan craft this naturally crisp Apple Cider using 100% fresh juice. Cranes use the finest British apples, picked and pressed on the same day, to deliver a refreshing, premium cider. Gluten Free and Vegan Friendly
10
265
90
Sheppy's
A light blend of traditional Somerset cider with a touch of pure cloudy apple juice, producing a lightly sparkling, medium-sweet cider with a crisp and fruity flavour.
10
265
90
Cranes Cider
Sweet and delicious, with a distinctive raspberry kick, our Raspberries & Pomegranates Cider is a refreshing and luscious cider that is a guaranteed crowd pleaser. It's basically the taste of summer. Gluten Free and Vegan Friendly
10
265
90
Cranes Cider
A lovely crisp cider with cranberry and lime flavours coming through. The driest of our range, therefore the closest to the traditional ciders. Gluten Free and Vegan Friendly
10
265
90
Sheppy's
Made from a blend of traditional cider and dessert apples grown on the Sheppy family farm. Beautifully light, crisp and refreshing.
10
265
90
Cranes Cider
Beautiful natural blueberry tones combined with crisp apple flavours, we're certain our fruit ciders will quench your thirst. Gluten Free and Vegan Friendly
10
265
90
Cranes Cider
Fusing the luscious juice of blackberries, blueberries, raspberries & strawberries with the invigorating crispness of medium-dry apple cider Gluten Free and Vegan Friendly
10
265
90
Cranes Cider
Cranes Premium Low Alcohol Apple Cider has been crafted by the finest selection of apples to bring you a naturally crisp cider. ? The same amazing taste, just with 0.5% alcohol.
10
265
90
Samuel Smith
A medium dry cider with brilliant straw colour, light body, clean apple flavour and a gentle apple blossom finish.Suitable for vegans. Soil association certificated.
10
265
90
Crafty Nectar
Crafty Nectar No.8 rhubarb cider is well balanced, zingy with a subtle rhubarb finish. A magical marriage of sweet and sour. Meet the worlds tastiest fruit cider. We didn't say it - YOU DID!
10
265
90
Crafty Nectar
A luxurious smooth bone dry still cider, aged in French oak for 24 months before being bottled. Made from a blend of Chisel Jersey, Somerset Redstreak and Dabinett, this cider is bold and rich with a smoaky finish. A true expression of the barrel and the apples used. Made in collaboration with Multi Award Winning cider producer Stones Cider.
10
165
20
Lucky Saint
Lucky Saint is born of Bavarian barley, single-use yeast and Hallertau hops for a unique Lager that is Unfiltered and uncompromising.
10
265
20
Nightingale
Falstaff Bramley is our classic Kentish cider, a refreshing and crisp blend with balanced acidity that shows off the Falstaff and Bramley apples. 5.4% ABV Semi-Dry Sparkling Cider
10
265
20
Nightingale
Night Bird is our sophisticated yet easy drinking namesake, a sparkling fragrant and refreshing cider. A medium wild fermented cider made from dessert and culinary varieties grown on the Nightingales family farm and surrounding orchards. 4.9% ABV | Medium Sparkling Cider |
10
265
20
Nightingale
10
265
20
Nightingale
10
265
20
Nightingale
Wild Disco is rooted in an impulse and something unexpected. A sparkling medium-dry cider made from 100% wild-fermented Kentish Discovery apple juice. With floral, red apple and rose aromas. Fresh and zingy on the palate witha clean finish. Go wild! 5.5% ABV | Medium-Dry Sparkling Cider
10
165
20
Lucky Saint
Lucky Saint is born of Bavarian barley, single-use yeast and Hallertau hops for a unique Lager that is Unfiltered and uncompromising.
10
265
90
Samuel Smith
A dry, sparkling pear cider with glowing pale straw colour, smooth body, crisp but rich flavour and the gentle aroma of a summer pear orchard.
10
265
20
Little Pomona Orchard & Cidery
Fom Little Pomona: Dry, still cider Egremont Russet is one of the great cider apples but few think of it in that context. We took these beautiful apples, fully ripe from a great growing season, milled and macerated them before pressing and fermenting spontaneously in tank. Towards the end of fermentation, we moved the nascent cider into ex-white burgundy barrels to mature on the fine lees for eight months, before blending and bottling, still without additions. This has emerged as wine-like as cider can be. Pale yellow with green highlights, it has a very attractive nose of stone fruits, sweet apple and subtle nuttiness. It’s pristine and clear, glossily textured in the mouth and laden with ripe melon and kiwi fruit, freshly cut yellow apples, hints of aniseed and green mountain herbs, and a distinct nut skin note to the finish. Drink cold, but not too cold. No added Sulphites. Gluten free. Vegan friendly 8.4% abv
10
165
28
Big Drop
Alcohol-free Stout. Forget the notion this is a beer style that has had its day. Instead, think of it as honeycomb covered in chocolate, because that’s exactly what it tastes like: rich, unctuous and an absolutely decadent treat of a beer.
10
165
20
Big Drop
Alcohol-free Pale Ale. A delight for the senses, this beer delivers on all levels. Rosy floral aromas are immediate as you pour, with a light and limey citrus bite on the palate and a balanced but obvious bitterness to finish.
10
165
20
Big Drop
Alcohol-free IPA. This IPA radiates citrus fruit from the moment you pour it to the second you finish that last sip with a satisfied sigh. The bright, sharp twist of bitterness on the end makes you want to dive back in for one more.
10
165
20
Little Earth Project
A cider/saison blend produced by adding freshly pressed organic Golden Delicious apple juice to a barrel of our 5 month barrel aged organic saison. With the fresh yeast & sugars from the juice, the blend was left to referment for an additional 4 months leaving us with a suitably dry, tart & refreshing saison/cider blend.
10
265
20
Nightingale
A joining of worlds. Ross on Wye’s Dabinett, fermented in Kentucky oak barrels, with its aromatic vanilla, gentle and complex tannins, melded with Nightingale’s Bramley, with bracing acidity and delicious green sourness. We tried a dozen blends, but this one tells a story of East and West, of Kentish and Herefordian cidermaking.
10
165
90
Jever
Frisian brewhouse Jever has been brewing this low-alcohol Pilsner since 1991. Jever Fun is now one of the leading low-alcohol beers in Germany. Hops, malt and, above all, the particularly soft water of Friesland are what make Jever Fun so successful, along with the distinctive Jever taste. 0.5% ABV
10
165
20
Unltd.
This full flavoured IPA has aromas of citrus and tropical fruits, deep and complex malt flavours and a perfectly balanced bitter backbone - which basically means it’s bloody delicious
10
165
20
Achouffe
Discover a new beer that does have the unique flavour of Chouffe (which gnomes just go crazy for) but that doesn’t have any alcohol in it.
10
165
20
Mad Squirrel
Lose yourself in the enchanting mist of Foggy, the second instalment of our Fog series! Crafted using London Fog® yeast with Sabro and Nelson Sauvin hops, this hazy elixir unfolds a symphony of coconut, stone fruit & white grape. As the fog rolls in, savour the transcendent magic of this IPA.
10
165
24
Krombacher
A distinctive, finely bitter taste and a full-flavoured aroma – this is a genuine premium pilsner beer.
10
165
24
Vedett
Vedett, a blond, light, well hopped premium beer with 5% alcohol content, is the cult Duvel Moortgat beer today: following its birth in 1945, it quickly acquired fame and recognition within an intimate circle of insiders in the Antwerp-Brussels region.
10
265
20
Little Pomona Orchard & Cidery
Fom Little Pomona: lightly sparkling, deft barrel influence Cidermakers spend a lot of time thinking about fruit and therefore harvest. This cider was borne of that. 2019 was a difficult vintage, a cool summer and worse in the autumn, with extensive rains and serious flooding. Ruthless fruit selection on our part meant we made less cider than we’d hoped for, but we are very proud of what we did make, We are calling this cider Harvest and it brings together the best of 2019 after time in barrel. Unsurprisingly it favours the early variety Browns Apple (60%), ripe before the rains came, with the addition of three classic late season varieties – Yarlington Mill, Dabinett and Harry Masters Jersey in roughly equal proportions, and then bottle conditioned. The fresh, citrus vibe of Browns Apple tames any overt sense of the barrels and lifts the intense fruit richness of the late season apples. In the end it’s bright, juicy and full of ripe fruit. It’s fully reminiscent of the tastes, smells and feelings of warm orchard days and the long shadows of harvest time. Drink cold. Not frozen. Gluten free. Contains naturally occurring sulphites 7% abv
10
165
90
Nene Valley
Smooth, full bodied, pale chestnut traditional bitter for everyday drinking.
10
165
20
Vedett
Refreshing witbier with citrus tones and a subtile spiciness and a coriander touch.
10
165
90
Becks
A refreshingly light and crisp non-alcoholic alternative to beer.
10
165
20
Nene Valley
An everyday IPA, with bold grapefruit and a delicate floral bitterness. Gluten free to boot!
10
165
30
Krombacher
Cloudy? Check. Apricot colour? Check. Clove, lemon and honey on the nose? Check. Grains, spice, banana, lemon and honey on the palate? Check and check. This is definitely a Weizen, and with the distinctive sweet malt of the brewery, definitely from Krombacher.