Beer and Cider Offers

Cashmere, Idaho 7, Azacca

A classic Bavarian inspired Wheat Beer. Typical aromas of bananas, cloves and spice lead to a full, rounded palate and a clean, refreshing finish.

A festive fruit sour showcasing the classic pairing of juniper and sloe berries. A whirlpool addition of juniper imparts a gentle botanical aroma and pairs perfectly with the soft, fruity plumbiness of the sloe juice. A simple malt base of Maris Otter and wheat allow the berries shine through, whilst a fresh acidity balances the sweetness, leading to a bright, fresh finish.

In the spirit of times when malted barley was kilned over open fires, The Smoked Brown is a modern take on traditional brown ale. It’s brewed using malt smoked over beechwood in Bamberg, Germany. The subtle smokiness, together with dark-fruit and toffee flavours, makes this complex and intriguing beer a perfect match for food.

Azacca T90, Chinook Cryo + Mosaic Cryo. (9.6%) Super high finishing gravity and our highest ever dry-hopping rate make for a B I G drinking experience that will bring a smile to your face. Thick, sweet juice is underscored by classic piney hoppiness from the Chinook.

6.8% abv, soft body with deep and intense spicy, tropical fruit and citrusy grapefruit flavours.

California Pale Ale California IPAs have been a real highlight this year, so this pale ale aims to bring the essence of that style into a beer you can drink by the pint! Flex is crisp, clean and refreshing on the palate, with Simcoe, Citra, Mosaic and Hallertau Blanc combining to bring the sticky, tropical and piney notes that we love so much in these beers.

Collab with Dry & Bitter. Dry-hop: Simcoe, Mosaic, Waimea.

Black IPA Tropical fruit, citrus and resinous aromas burst from this Black IPA, a profile that belies its midnight pour. The malt base is minimal on the roast notes, but does bring a delicate toasty background allowing Citra, Mosaic and Azacca hops to work their magic. The beer rounds out with crisp bitterness and a dank, piney finish.

Brewed originally as a demonstration that cask bitter can be unfined and thus a little cloudy whilst also being packed full of flavour. RAW has gone on to be one of the most popular beers brewed by Moor. A very modern British beer.

Hoppy Wheat. this is for me the beer which best sums up our brewing approach combining as it does our three big influences. American hop forward notes give it a citrusy flavour, the German Natrub laws make it nice and cloudy, and the the British tradition of natural carbonation gives it slightly smaller CO2 bubbles which ride across the palette to a fuller effect than a force carbonation.

Brut Pale IPA Do Repeat Yourself is a repeat brew of "Don't Repeat Yourself", where we're almost repeating ourselves to brew a repeat brew of "Don't Repeat Yourself". It's crisp, dry, crushable and thirst-quenching with a beautiful hop expression. It's crisp, dry, crushable and thirst-quenching with a beautiful hop expression. For more information please re-read.

This beer is inspired by cool nights in the great outdoors; sharing stories under the stars with a mug of hot cocoa, a full hip flask and marshmallows toasting over the glowing embers. Our Fireside blend is made up of some incredible dark beers, including some Barrel Aged Draugen, which is providing the underlying wisp of oakey smoke in the air. A heartwarming companion to the season.

Our latest Red IPA is embellished with a brand new dark aromatic malt, complementing our usual blend of hearty grains in a glowing red hue. Centennial, Amarillo and Cashmere hops deliver citrusy aromas with plentiful orange, peach and tangerine notes coming through.

Granola Coaster An invigorating brown ale full of twists and turns. A hearty grist of specialist barley, wheat and oats is embellished with our granola blend of toasted coconut, rich dark sugars, a touch of spicy amburana and moreish maple chips. The sweetness is dialled back by a roasty backbone, orange zest and fruity Mosaic bitterness.

An invigorating brown ale full of twists and turns. A hearty grist of specialist barley, wheat and oats is embellished with our granola blend of toasted coconut, rich dark sugars, a touch of spicy amburana and moreish maple chips. This time we've pushed it further with almond and extra coconut. The sweetness is balanced by a roasty backbone and fruity Mosaic bitterness.

Nitro Breakfast Stout Nitro Broken Dream has arrived! An indulgence of chocolate and speciality malts, our flagship stout is smooth, unctuous and moreish. It's brewed with lactose for balanced sweetness, along with carefully selected coffee. These cans are dosed with nitrogen in line for incredible mouthfeel.

It's Haunted House from Siren - woooOOOOoooo! Ahem. That was supposed to be a ghost noise. Ghosts are well-known for going "woo". Anyway. This fab barrel-aged imperial milk stout was brewed with cacao husks and toasted coconut chips, resulting in a wonderfully chocolatey, nutty flavour profile.

BA Barley Wine - Maiden is our Anniversary celebration, a blend of barley wine aged in a multitude of barrels sourced from the finest wine and spirit producers worldwide. Each year's vintage is unique, so visit our website to learn more about the beer in this bottle.

IPA with Mosaic Hops & Cedar Wood It's throwback time, as we delve into the recipe archives for one of our favourite beers. Middle Finger Discount is a 100% Mosaic IPA, spun on cedar wood through our SpinBot. Expect a bright spiciness from the wood, with all kinds of dank, deep tropical fruit notes that will rob your taste buds blind.

Imperial Lager with Oak Continuing our love affair with lagers this year, here's a twist on a classic. Our scaled up Helles-style malt base is sweet and wholesome. Spicy, floral and fruity German hops play off against subtle vanilla and delicate oak tannins with a beautifully clean, graceful finish.

IPA A collaboration between Siren Craft Brew, Salt Beer Factory and North Brewing. This beer takes the best of each of our flagship IPAs to create something unique, yet with elements of each recipe taking turns at the forefront. Expect punchy aromas of mango, passionfruit and peach, with citrus and pine notes leading to a tropical finish.

Inspired by the 'recording studio as instrument' concept, this beer utilises our brewhouse in different ways to build the composition of the beer. We're simultaneously cold-steeping and kettle souring, before blending everything back together in harmony. The result is rich in flavour with incredible drinkability.

It's Simcoe® in the limelight for our second 'Sold My Soul' showcase. This time we've teamed up with Yakima Chief Hops who have kindly brought some exclusive fresh crop to our four-type mix . The combination provides a beautiful spectrum of flavours and aromas of this incredible hop, ranging from tart passion fruit through to juicy ripe mango, clean grapefruit and signature piney bitterness.

Varvar Brew is based in Kiev and the name Mavka traces back through Ukrainian mythology. Our returning collaboration is loosely based on a recipe mash up between 'Shattered Dream' and Varvar's popular 'Caribbean Dream' porter. The result is an absolute treat, with indulgent chocolate, coffee, coconut and caramel notes in abundance.

Imperial Stout Fresh out of barrel the beer already has a depth of coffee and chocolate flavour. Waltzer amps these notes up and spins them around with the addition of our own rum barrel aged coffee beans, a collaborative project with Quarter Horse roasters. This accentuates the boozy tones of the beer with some rum character while adding a resonant coffee hit. Complexity of acidity, biscuity notes, cherries and dried fruits all begins to swirl with the heady overtones of the base beer in an intoxicating treat

In the 19th Century, when Best Bitters started making their way into pubs, the team behind Burum Collective, as well as the majority of our contributors, would not have been allowed in those establishments to try such beers for themselves.Now in 2021 we’re bringing you our version of Best Bitter. With the addition of fruity New Zealand hops, it’s our smashable take on a classic style that can now be enjoyed by everyone. This is a beer for you, and you too.

This is a tribute to the strong, heavily hopped West Coast beers that captured our hearts by combining incredible depth of flavour with effortless drinkability. It’s rich and intense yet still soft, fresh and bright, with a finish that’s deliciously dry and clean rather than aggressively bitter.