Firm juicy red and black plums. Sweet spice. Fine grained tannin. Fresh, and youthful. A High 2.1 Rating by our buying team. Well rated by Jane Anson and Jancis Robinson, which is always enough for me to take the wine seriously.

A terrific 3 bottle selection of exceptional wines made by producers that have been rated as the best of the best by wine critics as well as ourselves! All imported to the UK by Cambridge Wine Merchants. Champagne Pierre Bertrand 1er Cru Brut NV £28.99 came first in a Decanter tasting of over 100 Grower Champagnes in June 2018, with a score of 98 and an Exceptional rating. We have been importing it into the UK for 12 years and we always knew it was great, now some of the top wine critics agree with us, unanimously. A premium cuvee made exclusively from the premier cru villages of Cumieres and Hautvillers. These are warm sites, with south-facing vineyard s well-exposed to the sun, and for this cuvee Bertrand blends the three main Champagne grape varieties in equal proportions. It's aged for six years in the cellars before release, which is unusually long for a grower estate, and this long ageing on the lees contributes to the wine's complexity and finesse. Chateauneuf du Pape Rouge 2018 Jean XXII Ch. Fargueirol £21.99 Cracking value Chateauneuf from Chateau Fargueirol, whose single varietal Chateauneufs are rightly praised as some of the most exciting wines from the region. Easy to drink young and made in a fruit forward, accessible Grenachey style. This wine has one of the highest ratings on Vivino of any Rhone Valley wine. Domaine de Trinites l'Imaginaire Roussanne 2019 £13.99 Tamlin Currin wrote it best in JancisRobinson.com "Made by Simon Coulshaw of the minimal-intervention school. Biodynamic farming although not certified. 100% Roussanne planted on their highest vineyards – a steep north-facing slope in the foothills of the Cévennes mountains. Isolated vineyards surrounded by herbaceous shrub and woodland on schist and basalt boulders. Hand-picked at 20–25 hl/ha, Five days' on skins then 48 hours of cold settling before racking. Spontaneous fermentation, no enzymes, no fining, minimal sulphur and sulphites. Carbon dioxide nap used to avoid oxidation. Smells of mimosa and cold pebbles. So tight it's as if the fruit has been hot-waxed onto the palate. Wild, wild fruit and flowers, all hedgerow and fields. Iodine and salt, dust and dry bricks, saffron and yuzu. So much texture it's like licking chalk-dusted rose petals. Fascinating wine, that changes as you sit with it, like sunset dropped into a kaleidoscope, like light on water. Masses of undertow, savoury and sweet. GV"

Once voted Wine From Rioja Retailer Of The Year, we're pretty proud of our Rioja range. Red, white, single varietal, young, old. This mixed 6 will guide you through the many varying styles from Spain's most renowned wine region.

A terrific ensemble of wines from Australia, New Zealand, South Africa, California, Chile and Argentina 1x Taringi Sauvignon Blanc 2020 Marlborough 1x Magpie Estate The Scoundrel Shiraz-Grenache 2018 Barossa 1x Man Meets Mountain Malbec 2019 Mendoza 1x Lanzerac Cabernet Sauvignon, Jonkershoek Valley 2017 Stellenbosch 1x The Smoking Loon Zinfandel 2018 California 1x Kalfu Molu Chardonnay 2018 Casablanca, Chile

A great selection of classic wines from Spain, France and Italy 1x Lagar de Bouza Albarino 2020 Rias Baixas 1x Rioja Crianza 2016 Bodega Navajas 1x Gavi DOCG 2019 Ricossa, Piemonte 1x Primitivo Miopasso 2019 Puglia IGP, Feudo di Santa Tresa 1x La Croix Gratiot Picpoul de Pinet 2020 RC 1x Cotes du Rhone Rosé Regulus 2020 Domaine Clavel

Some of our favourite premium red wines which we think offer fantastic value for money. 2 x Rosso del Palazzone Lotto 2020/01 Il Palazzone (Brunello di Montalcino) £17.99 2 x Ch. Franc Baudron 2015 Montagne St Emilion £13.99 2 x Santenay Rouge Les Charmes Dessus 2018 Domaine Claude Nouveau £22.99

Simon and Monica Coulshaw are just the most wonderful couple of winemakers, creating delicious, minimal intervention wines from their vineyards dotted around Faugeres and Pezenas. They do need our collective support though as in 2021 their vineyards once again suffered from heavy late-April frosts, which have virtually wiped out their potential harvest. When they can make wine they are just sublime as the reviews below from Tamlyn Currin on JancisRobinson.com attest. Please help keep this lovely couple going while they wait for their next vintage by showing your solidarity and buying a mixed 6 pack of their wines. We'll help by taking 15% off the list price. Dom. Des Trinités L'Etranger Cinsault 2019, VdF (we now offer 2020) "Fresh red-berried nose. Hurrah! Here is another Languedoc producer who 'gets' Cinsault. Perky, bright, raspberries and with that lovely telltale Cinsault salty-sweet tang that always reminds me of the best prosciutto or jamon. A bit of white pepper and ground cumin tangled into feather-light sinews of tannin. This is absolutely YUM. Tapas/aperitivo wine, without a doubt. I could drink this all summer long." 17/20 Dom. Des Trinités L'imaginaire Roussanne 2019 IGP d'Oc "100% Roussanne planted on their highest vineyards, a steep north-facing slope in the foothills of the Cévennes mountains. Isolated vineyards surrounded by herbaceous shrub and woodland on schist and basalt boulders. Hand-picked at 20-25 hl/ha, Five days' on skins then 48 hours of cold settling before racking. Spontaneous fermentation, no enzymes, no fining, minimal sulphur and sulphites. Carbon dioxide nap used to avoid oxidation. Smells of mimosa and cold pebbles. So tight it's as if the fruit has been hot-waxed onto the palate. Wild, wild fruit and flowers, all hedgerow and fields. Iodine and salt, dust and dry bricks, saffron and yuzu. So much texture it's like licking chalk-dusted rose petals. Fascinating wine, that changes as you sit with it, like sunset dropped into a kaleidoscope, like light on water. Masses of undertow, savoury and sweet." 17/20 Dom. Des Trinités Pech Mege 2019 Pezenas Rouge "Dark cherries and a sharp flash of cobbler's glue on the nose. Rich layers of mulberries and prune, coffee syrup, clove and burnt sugar, mushrooms and leaf mulch. You could not accuse this of simplicity, although it has more depth than length. A little brooding, a little heat, and slow to build. The tannins seem to be more spice than texture, vibrating more than gripping. If there is grip, it's in the orange pith and peel-oil on the finish. Intriguing wine... You could really climb into this. (TC) "16.5/20 Reviews from jancisrobinson.com Also one bottle each of L'invité Viognier 2019 Vin de France Rosé 2019 Faugeres Le Portail Rouge 2019 Faugeres

Bright purple hue with a touch of red. A floral perfume of cherries, Turkish delight and raspberries, with a hint of spontaneous (wild) fermentation and whole bunch characters. Bright fruit driven front palate, with soft and silky mid palate. Hints of raspberries, cinnamon, liquorice, Turkish delight and nutmeg. Medium bodied with luscious tannins. Always a super-impressive crowd pleaser.

Le Volte dell’Ornellaia combines a Mediterranean expression of generosity with structure and complexity, reflecting the philosophy of Ornellaia. Le Volte dell’Ornellaia is a fine wine for spontaneous wine lovers and needs no ceremony. “Le Volte dell’Ornellaia 2018 perfectly reflects the characteristics of the vintage, revealing great elegance and balance. Its nose is wonderfully complex, very fruity with delicate floral and spicy notes. The tannic and smooth texture is striking on the palate, ending in a crisp and lively finish.” Olga Fusari – Winemaker – December 2019

La Bastille Rouge is a blend of Carignan and Merlot grapes and offers a fruity palate with a spicy finish. A good introduction to French reds it is well suited to red meat dishes but can be enjoyed on its own.

This wine boasts a lovely deep ruby-red colour and a concentrated bouquet revealing notes of ripe fruit and mild spices. It is a well-structured wine, fleshy on the palate and with hints of liquorice to finish.

A deep cherry colour with violet tints. Nose is intense with aromas of ripe red seasonal fruit, subtle hints of violets, rosemary and a touch of black pepper. This Bobal shows distinctive power, vibrant fruit, freshness with soft and ripe tannin. Bobal, ancient and native to the parched plains inland from Valencia grows in gnarled bush-vines like the Shiraz of Barossa. Yields are small and concentration epic. This slinky number is dark and dense but wonderfully juicy, with a coconut spice from oak barrels. A forgotten corner of the wine world, but gosh what a bargain. Certified Organic. Bobal is Spain's second most widely planted red grape but is far less familiar to most wine lovers than the most widely planted, Tempranillo. This good-value, unoaked example is grown at high altitude on north- and south-facing slopes by the Altolandon estate, 90 minutes north of Valencia. Deeply coloured, it has some of the rusticity that is associated with the grape, with attractive, slightly spicy blue- and blackberry fruit. Fairly simple, with lightly grippy tannins and good acidity - try it with lamb chops.

From the beautiful National Park which straddles Provence, between Avignon and Aix-en-Provence, this Rosé is very provencale. Light, airy, graceful and very drinkable. The fragrant nose reveals hints of red fruit and cherries. Lively and long in the mouth, it is very aromatic with great acidity that brings freshness.

Piedmont's first ever Barbera Appassimento. Deeply dark with lashings of luxurious sweet fruit, plum-skin, dark chocolate, liquorice - a real smoothie.

White grapefruit, intense tropical fruit, ripe gooseberry and fleshy kiwi fruit over-lay Iona's distinctive herbal and floral undertones. The palate is keenly balanced showing cut green apples and lime marmalade followed by great minerality and length. Vegan.

Ripe plums, mulberry, cherry blossom, and violet aroma while infused with subtle hints of cinnamon and sweet spices. The palate is gentle and the tannins fresh but rounded.

The John X Merriman is a powerful wine that rewards aging. In its youth the wine is worth decanting and expresses cassis, black currant and dark fruits complemented with cigar tobacco and sour cherrynotes. As the wine ages and its fine grained tannins soften a softer more savoury palate develops revealing wonderful drinkability and tertiary complexity.

Old low-yield vineyards, located in Quintanilla de Onésimo, with great mesoclimate and soil conditions. Aged 14 months in second hand French oak barrels. Deep purple ruby, youthful. Cool, menthol, blueberry, graphite nose, exciting. Intense palate, plenty of tannins but chock full of bramble, blueberry fruit, decent acidity and earnest concentration. Will be very good from 2021 onwards.

100% Tempranillo. The Celeste begins with a really lovely and expressive nose of dark fruit (blackberry, black cherry, black currant) as well as some vanilla. This medium to full-bodied wine wine tastes simply succulent with lots of juicy fruit and a smooth texture.

Adi Badenhorst has created three canned versions of his good-value, entry-level Curator wines, of which this is the pick. Aromas of juicy apricots, pineapples, bananas, nectarines and wild strawberry hints too. The palate is rich, intense and flavoursome with ripe stone and some tropical fruit, bound in a creamy mouthfeel, like a mouthful of peach yoghurt. A little jasmine freshness tickles the finish. "Canned wine has gone seriously next-level". Victoria Moore, The Telegraph

The Rosé 2020 is a silky-smooth wine crafted from Swartland Cinsault by the legendary Adi Badenhorst. A crisp combo of wild strawberry, plum sorbet, tangy redcurrants, mint leaf and sea spray will have you wanting to stock up for summer. We love cans. There’s no corkscrew needed, no pressure to finish a whole bottle, no chance of finding it corked, and being lighter and easier to recycle, it’s much better for the environment. They’re also perfect for a weekday treat, a picnic in the park, or adding a splash to dinner while leaving enough for a glass for yourself. "Canned wine has gone seriously next-level". Victoria Moore, The Telegraph

Fairly simple cherry and redcurrant aromas lead to blackcurrants and plums in the mouth, with refreshing acidity and a line of bitterness on the back palate. The grapes were whole-bunch pressed, which perhaps adds that greeness underneath the ripe fruit. A more structured, tannic wine than initially expected, but with lovely fruit - delicious wine.

Famously delicate and sexy pink

A sumptuous foray into the exciting world of Alsace wines with 4 single varietal wines including 2 Grands Crus and 2 blended varietal wines. The case contains 1btl each of the following wines, all discounted 15%. Singel varietals and Grands Crus Auxerrois 2019 Domaine Rolly Gassman Gewurztraminer Lieu Dit Muehlforst 2016 Cave de Hunawihr Pinot Gris Grand Cru Froehn 2017 Cave de Hunawihr Riesling Grand Cru Osterberg 2019 Cave de Hunawihr Blends Gentil Classic 2018 Famille Hugel Vin d'Alsace 'Sushi' 2019 Arthur Metz

Each case consists of one bottle of the following 3 red and 3 white wines: Magpie Estate The Scoundrel Shiraz Grenache 2019 Barossa £12.99 Man Meets Mountain Malbec 2019 Mendoza, Argentina £9.99 Las Condes Merlot 2019 Chile £7.99 Domaine les Yeuses Vermentino 2019 Pays d'Oc £8.99 Leaping Hound Chenin/Viognier 2020, Western Cape £8.99 Cal y Canto Verdejo 2019 Spain £6.99

Each case consists of 2 btls of delicious everyday wines, including some of our best sellers: Montaignan Old Vine Carignan 2019 France Leaping Hound Old Vine Cinsault 2018 South Africa Abadia Mercier Tempranillo Merlot Syrah 2019 Spain Las Condes Sauvignon Blanc 2020 Chile Morenito Macabeo 2018 Spain Leaping hound Chenin Blanc/Viognier 2020 South Africa Selection may change owing to availability. Image may differ from contents. NEXT DAY COURIER DELIVERY to mainland Britain costs just £7.50

A selection of 3 reds we know you will love, all discounted by 15% 2 x Otello Premium Malbec 2019 Mendoza, Bodega Sottano 2 x Chateau Daviaud 2019 Bordeaux 2 x Lopez de Haro Rioja Crianza 2018 Bodegas Classica

This selection will leave you wanting more with 3 delicious and very popular wines from our classic range. New Zealand, France and Italy produce some of the best liked and best value wines in the world The 6btl case contains 2 btls each of the following wines; Taringi Sauvignon Blanc 2019 Marlborough, £9.99 Mouth watering Sauvignon Blanc, with ripe tropical fruit flavours and a twist of crisp citrus Gavi DOCG 2019 Ricossa £11.99 Cortese shines here: lime, almond, crisp green apple, light herbal and grassy notes. Low alcohol, no oak, bone dry. Elegant, zesty, smart choice. Muscadet Sevre & Maine Sur Lie 2018 Ch. de L'Oiseliniere de la Ramee, Bernard Chereau £10.99 The nose is fresh and mineral, delicate notes of pear and white flowers. The palate is rich with green apple flavours and beautiful texture.

Each case contains 2 btls of the following wines: El Chivo Sauvignon Blanc 2018 Central Valley £7.50 Le Calle Prosecco Spumante DOC Extra Dry £10.99 Domaine Combe Blanche Calamiac Terroir Rosé 2018 Minervois, France £14.99

Has to be one of the best-value most impressive French red wines on the UK market. Special edition made for us by famed Chateauneuf grower Roger Sabon, the wine-maker is esteemed Didier Negron. Charmingly honest, hearty (15%!), herbal, dense and punchy, juicy red from the classic southern varieties of Grenache, Syrah, Cinsault & friends. What a beauty, what a bargain. £100 a dozen = £8.33 a bottle. Although full-bodied the wine has soft tannins and a silky texture - this is the beauty of Southern Rhone reds, ready to enjoy as soon as they're made, unlike Bordeaux or Burgundy. Grenache in this hot sunny heaven gives ripe raspberry and black cherry notes and depth, Syrah gives a classic black pepper spice and dark-chocolate grip. A cool fennel / mint edge and lift. 'Declassified' as Vin de France, but this is not a 'negoce' wine made from bought-in grapes: all the grapes come from Sabon estates, and winemaking is by Didier Negron, as per their top wines. About Roger Sabon: Domaine Roger Sabon came into being in 1952 when the family vineyards were split into three distinct entities (the other two being Domaine Chante-Cigale and Clos Mont Olivet). Robert Parker, who awarded their 1988 vintage a perfect 100 rating, the first Chateauneuf-du-Pape so honoured, has this to say about Domaine Roger Sabon: “This estate has been at the top of its game for many years and any partisan of Rhone Valley wines… who has not yet tried a wine from Domaine Roger Sabon should make every effort to do so... This estate has been making exceptionally high-quality wines for years, but recent vintages seem to have risen to a new level of quality.”