Fruity aromas enveloped by noble woods, with hints of vanilla and toast. Suggestive, enveloping and polished. Palate: It fills the mouth without aggressiveness, smooth and round. Ready to drink, although it can be saved some years.

Parker 93+ ...5% of the barrels were produced with American oak at the Vega Sicilia cooperage. The new winery was 100% ready and now has much better facilities. The élevage lasted 12 months, and this has contained ripeness and integrated oak. The year had freshness and balance and helped to produce lighter and more expressive wines, like this one. This has to be one of the finest vintages for this cuvée.

Mid-deep ruby. Ripe, red-cherry fruit, with beautifully layered clove and cedar oak spice notes. Lovely integration of oak and fruit. Well crafted, though there’s a good backbone of fine tannins that will carry it through for a decade from now.

Top-end and faultless. Beautifully broad, aristocratic dinner wine. Liquorice, chopped nuts, balsamic, leather. Silky rounded tannins. Tons of awards

Plentiful aromas with sweet notes, chamomile and secondary aromas of peach, citrus and tropical fruits. All assembled in perfect harmony with the creamy notes and spices from the oak barrels.

Fruity aromas enveloped by noble woods, with hints of vanilla and toast. Suggestive, enveloping and polished. Palate: It fills the mouth without aggressiveness, smooth and round. Ready to drink, although it can be saved some years.

Aromas of citrus fruit and citrus peel are welcoming but basic. This rosé feels flush yet fresh, with proper balance. Clean but limited flavours of citrus and stone fruits finish steady and avoid the common plague of bitterness

Bright yellow with hints of gold. Fresh aroma of fruit, such as apricot. Rounded, long and pleasant on the palate.

Top-end and faultless. Beautifully broad, aristocratic dinner wine. Liquorice, chopped nuts, balsamic, leather. Silky rounded tannins. Tons of awards

This is Rioja at its precocious youthful best, with intense raspberry and black cherry fruit overlayed with a flourish of vanilla and coconut from 4 months in American oak. It is beautifully balanced with medium weight and cushioned by fine grain tannins." Ted Sandbach

Very good Rioja that offers superb value. One year in a mixture of French and American oak barrels, adds texture and flavour to the tempranillo dominant blend from one of Rioja's most consistent producers.

Very good Rioja that offers superb value. One year in a mixture of French and American oak barrels, adds texture and flavour to the tempranillo dominant blend from one of Rioja's most consistent producers.

Iconic pink released at ten years age. Incredibly rare and sought-after, we have only 30 bottles. Eccentric and beguiling, one of the most unusual wines you'll ever taste. Sold out around the world.

Medium body. Black fruits flavours. Sweet tannins, mild acidity. Mild spicy oaks. Balanced. Very drinkable

Beronia has blended modern and traditional touches to create a fine gran reserva with spice, vanilla, coconut, tobacco and dried berry aromas.

Robertparker.com 94/100 "...vines averaging 61 years of age, shows ripe and has more evolved aromas with honeyed notes, caramel, Earl Grey tea and a volatile whiff like it's more advanced. The palate feels more complete, with the textbook pungent flavors of fungus, diesel and wet chalk, and it's lighter than what I expected for a warm and dry year. This matured in well-seasoned, neutral American oak barrels for six years." "the most traditional among Rioja traditionalists."

Lopez de Haro Tempranillo is pure young Tempranillo: strawberries, raspberries, flowers and red licorice notes. A pleasure to drink slightly chilled with charcuterie. Refreshing and a real bargain.

Graciano is one of the key components of Rioja wines, but rarely is it seen bottled as a single variety. Rich and intense, with floral, violet, and red cherry aromas, and a deep chocolatey finish.

A beautifully balanced example of white Rioja that straddles the styles of the old and the new. Vibrant citrussy Viura is blended with the more weighty Malvasia and the brief barrel maturation adds a honeyed roundness to the crisp lemony fruit. Beautiful golden yellow colour with bright lemon-tinted reflections. Elegant, combining hints of flowers, fruits and hazelnuts. Dry, with just enough acidity to make it fresh and lively with a structured and tasty finish of ripe fruit.

Lopez de Haro Tempranillo is pure young Tempranillo: strawberries, raspberries, flowers and red licorice notes. A pleasure to drink slightly chilled with charcuterie. Refreshing and a real bargain.

A crisp unoaked White Rioja made from the Viura variety. Slightly lemony and beautiful with any seafood tapas.

Elegant and round. It is well balanced with a velvety attack followed by a pleasant acidity and a silky and full-bodied aftertaste resulting from its noble and ripe tannin. Its long aftertaste has spicy and balsamic hints, resulting from its long and peaceful ageing, as well as confit fruit nuances that uncover its personality.

Hacienda Lopez de Haro continues to rack up awards for being one of the best quality best value Rioja brands, and this Crianza is its flagship. It's a no brainer delicious wine with lovely pure flavours and 18 months ageing in French and American oak barrels.

Classical blend of 85% Tempranillo, 10% Mazuelo and 5% Graciano. Deep crimson. Lovely, lots of earth, grainy and rich and very very racy. Refined and polished

A beautifully balanced example of white Rioja that straddles the styles of the old and the new. Vibrant citrussy Viura is blended with the more weighty Malvasia and the brief barrel maturation adds a honeyed roundness to the crisp lemony fruit. Beautiful golden yellow colour with bright lemon-tinted reflections. Elegant, combining hints of flowers, fruits and hazelnuts. Dry, with just enough acidity to make it fresh and lively with a structured and tasty finish of ripe fruit.

Fleshy and fresh old fashioned Rioja

Ripe red fruits combine with interwoven oak to give touches of spice, cherries and a hint of licquorice. A beautifully elegant, lasting finish. 12 months in French oak & 6 months in American oak

Fermented in steel and aged for 2 months in French oak It has lovely floral and citrus fruit notes on the nose, more on the palate and thirst quenching acidity. Really pleasing to drink on its own or with creamy dishes.

A small family-run bodega near the village of Navarrete, in the heart of Rioja D.O.C., making wines of great integrity and some finesse. It was founded in 1918 and is today run by Antonio Navajas and his wife. This is a big favourite of many of our customers and on a 'value for money' basis it is not hard to understand why.

Parker 93/100 "...a blend of 70% Tempranillo, 20% Garnacho and 5% each Mazuelo and Graciano, matured in used American oak barrels for six years. It has some toasted character, with ripe fruit, black rather than red, denoting a warm year but more restrained than the Bosconia Reserva from the same vintage. 2009 is a year of ripeness, concentration and tannin; the wines are powerful, but here you see the finesse of Tondonia..."

Parker 92/100 "...shows the ripeness of the very warm and dry year. It's structured and concentrated, quite different from the finesse of the Tondonia. Bosconia has always been more rustic and powerful and Tondonia all about finesse and nuance. There are dark plums and baking spices, a touch of singed leather, the fruit very strong to counterbalance the ageing in barrel. This is a powerful Bosconia."

Superb (cool) vintage of this archetype of ultra-traditional white Rioja. Late October harvest but bone dry, 4 years in cask. Evolved and tertiary but precise with citrus clarity and lift. All manner of nut, pastry, exotic woods and spice emerge from its complexity. A whiff of mature Meursault, a nod to palo Cortado. Parker 95/100 "simply stunning...has to be one of the best vintages for Via Gravonia"

Splendidly evolved, orange/brick red, almost-pinot-like delicacy with a hot-earth rusticity and nutmeg spice. Highly drinkable, stunning value baby wine of this most eccentric but super-traditional Rioja estate - a real bargain and treat.