From the Basque Country, the area known for its culture, gastronomy and white wine, Txakoli. Lively, slightly sparkling, zingy green apple and lemon flavours. Pour it from an Escanciador and have fun!

95/100 Decanter "Another wonderful example of aged white Rioja with an inherent creaminess, volume and immediate appeal. It has the potential to age further but is absolutely ready to drink now. In a blend of Viura and Malvasía with 10% Garnacha Blanca, the oak - aged for three years in oak barriques sourced from France and Eastern Europe, one third each new, second-use and third-use - supports the wine perfectly with a fresh grainy texture and the lemon backbone is persistent and somewhat refreshing."

Traditional method sparkling wine made from Macabeo, Xarel·lo and Parellada grapes aged for 15 months before disgorgement. Rich, fruity, and balanced.

Spain is really upping its game with its delicious white wines and this high altitude cool refreshing Rueda is an excellent example. Vibrant aromas of white peach, citrus and grass. Fruity, fresh palate, really elegant.

A classic Spanish white -100% Verdejo Temperature controlled fermentation preserves the fresh lemon and melon fruit; fruity but fresh great value. Great with seafood, and a lovely summer drinker.

This modern, crisp white demonstrates bright citrus characteristics on the nose, while offering deliciously vibrant apple fruit flavours and a zesty twang courtesy of the Sauvignon Blanc on the palate. A long clean finish with hints of grapefruit.

Delicious dry white from Emporda in Northern Catalunya,

A classic Spanish white - 100% Verdejo Temperature controlled fermentation preserves the fresh lemon and melon fruit; fruity but fresh great value. Great with seafood, and a lovely summer drinker.

A beautifully balanced example of white Rioja that straddles the styles of the old and the new. Vibrant citrussy Viura is blended with the more weighty Malvasia and the brief barrel maturation adds a honeyed roundness to the crisp lemony fruit. Beautiful golden yellow colour with bright lemon-tinted reflections. Elegant, combining hints of flowers, fruits and hazelnuts. Dry, with just enough acidity to make it fresh and lively with a structured and tasty finish of ripe fruit.

This stylish Albarino is a stand out great value white. Poised, with fresh acidity and a touch of Atlantic salinity it also has serious weight of fruit and concentration, with a rich citrusy palate and long finish. Try it with prawns, bass, hake, anything from the sea, or on its own.

This Muscat wine has had the alcohol removed. Pale yellow, very clean and grapey aromas. Fresh and bright on the palate.

Pale yellow colour, with floral and honey hints, it is fresh, balanced, fruity, and with fine bubbles from 14 months bottle ageing. Fun, frothy, delicious, not taking itself seriously, very moreish. Ideal as an aperitif and for accompanying seafood.

A classic Spanish white -100% Verdejo Temperature controlled fermentation preserves the fresh lemon and melon fruit; fruity but fresh great value. Great with seafood, and a lovely summer drinker.

Fermented in steel and aged for 2 months in French oak It has lovely floral and citrus fruit notes on the nose, more on the palate and thirst quenching acidity. Really pleasing to drink on its own or with creamy dishes.

Meaning ‘sunset’ in the local Galician dialect, Lusco is a vibrant, bright, and relatively full-bodied Albariño. It has a powerful nose with aromas of fresh herbs, tropical fruits and floral tones. Fresh and complex on the palate, the wine is unctuous, soft and refined.

A classic Spanish white - 100% Verdejo Temperature controlled fermentation preserves the fresh lemon and melon fruit; fruity but fresh great value. Great with seafood, and a lovely summer drinker.

Very pale golden yellow. Highly perfumed nose exhibiting tropical and white flower notes. A sweet wine unfurling a pronounced fruit sensation on the palate and delicate acidity on the finish. Drink well-chilled. Ideal as an aperitif.

A crisp unoaked White Rioja made from the Viura variety. Slightly lemony and beautiful with any seafood tapas.

Easy drinking fresh white from Spain, with the classic aroma of the grape variety. In the glass it is pale yellow with greenish reflections, in the nose it brings a hint of chamomile tea, honey and Granny Smith accompanied by herbal hints. On the palate, it is elegant, youthful and playful with crisp acidity and a slightly mineral finish. An uncomplicated, aromatic accompaniment to fish, seafood, summer salads, poultry or mild cheese. Best served at 8-10 °C.

A very good example of Rias Baixas Albarino from a small cooperative that's got it just right, producing wines with verve, bright acidity and thirst quenching drinkability. "Butter, lime, green apple, bright acidity and light body. Strong floral character on the palate with good persistence - classic for the style." 16.5 jancisrobinson.com