At the heart of the Dons tequila range is Cazcabel Blanco, a spirit fashioned from the sun-baked agave and made in the heart of the Jalisco region. Cazcabel Blanco beautifully balances the agaves earthy notes with a fresh, citrus edge.
Using the fresh and earthy base of the blanco, Cazcabel Coffee blends a roasted sweet hit of luxury arabica coffee from the coastal region of Soconusco in Mexico. Its a stunning short that can be used in innovative cocktails or enjoyed neat over ice.
The worlds first smoked Tequila. A delicate and satisfying bouquet of sweet caramel flavors with maple and honey top notes, layered with the essence of fresh cut mesquite wood. The finish is long on the palette with hints of roasted nuts and vanilla.
Cazcabel Reposado uses 100% agave, rested in American oak barrels for eight months and balances the beautiful, clean and earthy agave flavour of the double distilled blanco with the complex but subtle aromas of toasted oak.
Each lot of Ilegal Mezcal Reposado is aged to taste for 6 months, using a combination of new and used American oak, medium char barrels. Our barrels are sourced from Kelvin Cooperage, a family-run business since 1963.
Caramelized pear and bitter orange on the nose. Clove, butterscotch, and hints of vanilla on the palate.
Herradura Añejo has aged in American White Oak barrels for 25 months an incredible 13 months beyond industry standards. The result is a remarkably smooth, amber-colored liquid that melts on your tongue leaving notes of cooked agave, toasted oak and dried fruit.
The honey used in Cazcabel Honey is made with 100% natural honey, adding a dose of sweet nectar to the blend, balanced with the fresh, earthy and dry Blanco at its heart.Rich and sweet with beautiful notes of warm natural honey.
Born in Mexico and raised over 7 months in Scottish Speyside whisky barrels, its a tantalizingly two-sided tequila. Caramel, subtly oaky with hints of vanilla and honey on an earthy, lowland agave base, its the best of both worlds.
Aged longer than industry standard for 11 months, Reposado has a rich amber color with notes of cooked agave, vanilla and butter. This additional time spent resting in charred American White Oak barrels creates a smooth, sweet finish with a slight taste of spice.
The award winning Sierra Reposado Tequila in the gold Sombrero hat, is renowned for its superior taste and quality.
Matured in oak barrels for a minimum of 2 months, Sierra Tequila Reposado is noted for its mild yet distinctive flavour and warm golden colour.
Sierra Reposado Tequila is great chilled as a shot with a dash of cinnamon beforehand and a bite of orange afterwards. It is also widely used as a base for a range of cocktails.
A full and mellow smooth taste. Hints of fruity agave aroma followed by spicy caramel sweetness and a rich aftertaste of mellow bourbon whiskey.
The award winning Sierra Reposado Tequila in the gold Sombrero hat, is renowned for its superior taste and quality.
Matured in oak barrels for a minimum of 2 months, Sierra Tequila Reposado is noted for its mild yet distinctive flavour and warm golden colour.
Sierra Reposado Tequila is great chilled as a shot with a dash of cinnamon beforehand and a bite of orange afterwards. It is also widely used as a base for a range of cocktails.
A full and mellow smooth taste. Hints of fruity agave aroma followed by spicy caramel sweetness and a rich aftertaste of mellow bourbon whiskey.
