Hopfest (literally a festival of hops) is a gluten-free pale/blonde with purpose. Dedicated to bringing you the very freshest, fruitiest hop vibes. Headlined by citra with centennial and chinook supporting, Hopfest is a pure rave of citrus refreshment.

Heavily hopped Mosaic Pale Ale with bold floral & tropical fruit flavours and aromas. – Gluten Free

Smooth, full bodied, pale chestnut traditional bitter for everyday drinking.

Liberally hopped, and highly drinkable, Session India Pale Ale, brewed with Citra, Columbus, Equinox & Mosaic hops for maximum flavour.

Oakham were the first brewery to commercially brew with Citra hops, this single variety hop ale is now a permanent fixture in their range. A light refreshing beer with pungent grapefruit, lychee and gooseberry aromas leading to a dry, bitter finish.

This is a juicy, crisp, hop-forward pale ale. Showcasing two classic hop varieties of Citra and Simcoe, producing loads of fruity, citrus, grapefruit notes. Originally brewed as part of a collaboration with The Blue Moon pub in Cambridge

Lovely citrus fruits on the nose. It's a tough one, making an IPA that's high on flavour but low on alcohol. By god, this pulls it off. Lots of grapefruit, a decently bitter finish; it obviously doesn't have the malty sweetness you get from the higher abv. Fits the definition of  session ale and would be great on a hot summer day.

Brewed with centuries-old techniques to create a truly modern beer which is left unfiltered for maximum flavour without the alcohol.

An everyday IPA, with bold grapefruit and a delicate floral bitterness. Gluten free to boot!

Table NEIPA brewed with Idaho 7, Sabro and Talus hops.

As pale as a 100W light bulb but as juicy as an IPA. Sessionable, quenching and totally addictive. Biscuity malt base with a hint of sweetness all drenched in fruity/dank hops.

An amber coloured wheat beer, brewed according to traditional and well-honed procedures utilising select ingredients. This beer receives its easy quaffability and its delicate spicy taste from its fermentation, up to full maturity, in bottles and its careful storage within Augustiner's own ripening vaults.

A Munich beer.

Single Hop American Pale Ale, brewed with large quantities of Sabro hops

The Duvel Moortgat family brewery is celebrating its 150th anniversary this year, with a new variant of Duvel, a new mild, full-bodied blond Duvel with the alcohol percentage of 6.66%.

Brewed with well water, best malted barley and a generous amount of choicest aroma hops; fermented in stone Yorkshire squares to create an exceptionally full-flavoured complex ale with an abundance of maltiness and fruity hop character. Suitable for vegetarians and vegans.

Delicately flavoured golden organic ale in which subtle fruity esters from the Samuel Smith yeast strain interact with a background of maltiness and fresh hops.

A huge hop aroma gives way to malty sweetness and a gentle bitter finish in this Northamptonshire-meets-American-West-Coast pale ale.

A more golden colour in the glass, bit more body, nice touch of malt. The concept was to create a juicy tropical beer. A brew you can sit on and drink all day, rammed with juicy malts and huge tropical aromas of mango and grapefruit. Massive additions of American hops are added to the whirlpool giving huge hop flavour. The beer is then dry hopped for days, driving the punchy aromas so you can smell it from miles away!

A session strength New England IPA brewed with lots of Citra and Mosaic hops. Naturally cloudy and super juicy.

West Coast IPA From across the ocean comes the resurgent west coast IPA Style. Big citrus, big pine and big bitterness come in waves throughout this brew, courtesy of some BIG ‘C’ Hops. Get ready because the tide is changing and big sea is coming!

This full flavoured IPA has aromas of citrus and tropical fruits, deep and complex malt flavours and a perfectly balanced bitter backbone - which basically means it’s bloody delicious

This Strong Belgian Ale leaves citrus notes on the palate, followed by a refreshing, pleasantly spicy note, giving it a lovely lightness. With its 8% alcohol content and slightly hoppy taste, this golden beer has won over beer lovers from all over the world down the years. Its unique taste has won various awards.

Orange and peach on the nose, with the characteristic juicy yet smooth mouthfeel and low perceived bitterness. The perfect hazy pale for care free summers.