There 96 products in this category
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Chateau Capbern
Ripe and inviting nose. Effortlessly ripe, long, structured. Big backbone but stilll elegant edge. More 'clarety'
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This wine is available to order En Primeur. When you order wines En Primeur you buy wines that are as yet not available for physical delivery but are available for purchase. They are sold without Excise and VAT taxes and an invoice is issued soon after order, for payment. Excise and VAT may become payable when the wine physically arrives in the UK. When a wine arrives in the UK is a matter of when it becomes available from the producer and when we are able to import it. Normally wines will be shipped 2-3 years after harvest, but it can take longer or less than that. When the wines are shipped to the UK they can either be transferred, under bond, to an account in a Bonded warehouse or delivered duty paid. For Under Bond deliveries. Please indicate by return if you wish the wine to remain under bond and before the wine arrives provide details of the bonded warehouse address and the account you would like it held under. A charge for the under bond transfer will be made at the time of delivery, and varies from Bond to Bond. For Duty Paid Deliveries. All prices exclude HM Excise, Customs and VAT. Current Excise rates are £13.39 per 4.5 litre case (equivalent to 6x75cl), Customs are Zero and VAT is currently charged at 20%. These taxes are liable to change, and will be charged at the prevailing rate when the goods are shipped and delivered. At that time, a refund will be issued for the value of the amount paid En Primeur and a new VAT invoice issued, including a charge for onward delivery. Only the balance of the two will be payable on delivery. Contact orders@cambridgewine.com with any further enquiry.
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Chateau d'Ausone
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Chateau Pey La Tour
A marvellous wine from the great team at Dourthe, who own Ch Belgrave and other up and coming properties in Bordeaux. Voluptuous, decadent and hugely drinkable.
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Chateau La Louviere
Fermented in steel or concrete tanks. Aged 12 months in barrel, 20% new. Deep cherry red and an impression of freshness in the aroma. Still lots of pure dark fruit, stony cassis and a hint of oak. On the palate, this is refined in texture, fresh in a warm year, with a touch of chocolate sweetness on the finish that seems to be from the oak. Elegantly structured by the tannins, tightly wound even with that chocolate smoothness on the finish. Needs time and should age thanks to the balance between fruit and structure.
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Chateau La Mission Haut Brion
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Chateau Rochemorin
White peach, lemon rind, green apple and floral notes come through easily in the nose and on the palate. The finish is fresh, creamy and fruity, with a lemon chiffon finish that carries through to the endnote
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Chateau La Louviere
100% Sauvignon Blanc from four terroirs: clay, limestone-clay, marl, gravel. 93/100 Jane Anson "Bright Sauvignon Blanc aromatics on the nose, this is good quality. Power, concentration and spliced citrus and slate minerality. Maintains momentum, easy to love. A yield of 31hl/ha, with 10 months ageing on lees with regular stirring in to fatten up the mouthfeel. An impressive La Louvière, stands out from recent vintages at this estate."
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Chateau Haut Rian
Lovely, modern style white Bordeaux, pale yellow colour with a hint of green. Open, fresh and greedy nose, with notes of passion fruit, boxwood and lime. Supple and crisp attack, with notes of exotic fruits and pomelo. Good balance, sapid. Crisp finish, with citrus fruit, medium persistence and a hint of minerality.
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Château Latour-Martillac
The Lacroix-Martillac is a pale-yellow colour with green highlights. An intense and fresh nose, on typical aromas of Sauvignon: blackcurrant buds, citrus and white peach. The mouth is juicy, fresh and pleasing. A long finish, marked by its freshness.
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Ch. Doisy Daene
95/100 Georgina Hindle, Decanter Magazine "Succulent and bright, such a thrilling sharpness to the lemon and lime fruit, super thrilling and intense, but softens and expands to give a lovely weight and overall frame. Fresh and well balanced, excellent definition and detail to the citrus and orchard fruit and long length with crystalline purity and wet stone nuances that are so delicious."
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Chateau Liot
This good value Sauternes has a pale lemon-gold color, needing a little coaxing to reveal restrained notes of ripe yellow apples, juicy nectarines and honeydew melon, with wafts of beeswax and candied ginger. The palate is packed with stone fruit and apple layers, nicely offset by a racy backbone, finishing savory/sweet.
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Chateau Suduiraut
This dry white Bordeaux from a great producer in Sauternes has a new name from 2021, Lions de Suduiraut Sec. Half of the wine is aged in oak barrels, the other half in stainless steel. With bright acidity and plenty of lovely citrus fruit the wine is ready to drink but will keep for 4 years.
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Clos Floridene
Super high acidity, really sharp suggesting a good future. Lemon and vanilla and good density.
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Chateau Bonnet
Fine and very expressive, there are citrus and white flowers, on the nose, with vanilla from some nice oak. On the palate, there is complexity, ripe fruit and a pleasant freshness. It is a very aromatic wine with notes of citrus fruits. The whole wine is well balanced between body, freshness and oak. The Château Bonnet Réserve comes from a selection of a few hectares, among the 120 of the estate's vineyard, producing white wines in sustainable viticulture. The grape varieties selected are Sauvignon and Sémillon.
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Chateau Rahoul
92/100 "Impressively poised nose with lightly reductive lemons and white peaches, as well as freshly cut herbs. The palate has impressive concentration and quite intense notes of fresh, grassy lemons and stone. Great poise here. A blend of 59% semillon and 41% sauvignon blanc. Drink now." James Suckling
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Chateau Lauduc
This 100% Cabernet Franc is full of red fruits, light perfumes and delicious acidity. Red-berry flavours shine in a vibrant wine with good acidity and a crisp aftertaste. Drink now
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Chateau Cap de Faugeres
We've been following this excellent property for over 25 years and it never disappoints. Very dark, black cherry aromas. Medium-bodied, the palate is elegant with lovely freshness and well played, soft tannins. Terrific value from the makers of Ch Faugeres, which sits across the fence and boundary as a Saint-Emilion Grad Cru Classé. High 2:1, 90-91 James Suckling
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Chateau Clos de Bouard
The Second wine of the magnificent Château Clos de Boüard, Dame de Boüard presents all the typicity of a great wine from Montagne-Saint-Émilion, an appellation located on the Right bank of the Bordeaux region, a few kilometers from Saint-Émilion. The Château Clos de Boüard estate covers 30 hectares of vines, aged 40 years on average, planted on clay-limestone hillsides with beautiful southern exposure. The Dame de Boüard 2017 results from a very thorough selection of the finest grapes, sorted manually, then by a Mistral and finally by optical sorting. The blend is made up of 66% Merlot, 25% Cabernet Franc and 9% Cabernet Sauvignon. The wine is aged for 10 to 14 months in barrels, of which 30% is new oak.
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Chateau Paveil de Luze
First Class 80% Cabernet Sauvignon 20% Merlot Well judged extraction leaves the sense of silky tannins with lovely ripe fruit and a cool fresh palate. Understated and elegant. This wine is available to order En Primeur. When you order wines En Primeur you buy wines that are as yet not available for physical delivery but are available for purchase. They are sold without Excise and VAT taxes and an invoice is issued soon after order, for payment. Excise and VAT may become payable when the wine physically arrives in the UK. When a wine arrives in the UK is a matter of when it becomes available from the producer and when we are able to import it. Normally wines will be shipped 2-3 years after harvest, but it can take longer or less than that. When the wines are shipped to the UK they can either be transferred, under bond, to an account in a Bonded warehouse or delivered duty paid. For Under Bond deliveries. Please indicate by return if you wish the wine to remain under bond and before the wine arrives provide details of the bonded warehouse address and the account you would like it held under. A charge for the under bond transfer will be made at the time of delivery, and varies from Bond to Bond. For Duty Paid Deliveries. All prices exclude HM Excise, Customs and VAT. Current Excise rates are £13.39 per 4.5 litre case (equivalent to 6x75cl), Customs are Zero and VAT is currently charged at 20%. These taxes are liable to change, and will be charged at the prevailing rate when the goods are shipped and delivered. At that time, a refund will be issued for the value of the amount paid En Primeur and a new VAT invoice issued, including a charge for onward delivery. Only the balance of the two will be payable on delivery. Contact orders@cambridgewine.com with any further enquiry.
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Chateau Peyrabon
CWM Rating High 2:1 Acquired by the Casteja family of Ch Batailley fame in June 2022. 55% Cabernet Sauvignon, 34% Merlot, 8% Cabernet Franc. 19.9hl/ha, 30% new oak, 14% ABV. Deep ruby with rich sweet fruit nose, followed up with a well balanced, energetic palate that has moderate extraction of ripe yet stony tannins. This wine is available to order En Primeur. When you order wines En Primeur you buy wines that are as yet not available for physical delivery but are available for purchase. They are sold without Excise and VAT taxes and an invoice is issued soon after order, for payment. Excise and VAT may become payable when the wine physically arrives in the UK. When a wine arrives in the UK is a matter of when it becomes available from the producer and when we are able to import it. Normally wines will be shipped 2-3 years after harvest, but it can take longer or less than that. When the wines are shipped to the UK they can either be transferred, under bond, to an account in a Bonded warehouse or delivered duty paid. For Under Bond deliveries. Please indicate by return if you wish the wine to remain under bond and before the wine arrives provide details of the bonded warehouse address and the account you would like it held under. A charge for the under bond transfer will be made at the time of delivery, and varies from Bond to Bond. For Duty Paid Deliveries. All prices exclude HM Excise, Customs and VAT. Current Excise rates are £13.39 per 4.5 litre case (equivalent to 6x75cl), Customs are Zero and VAT is currently charged at 20%. These taxes are liable to change, and will be charged at the prevailing rate when the goods are shipped and delivered. At that time, a refund will be issued for the value of the amount paid En Primeur and a new VAT invoice issued, including a charge for onward delivery. Only the balance of the two will be payable on delivery. Contact orders@cambridgewine.com with any further enquiry.
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Chateau Beau Site
Exhibiting aromas of minty berries, spices and licorice, the 2021 Beau Site is a medium-bodied, lively and nicely balanced wine. It derives from a gravel "croupe" near Calon-Ségur. "Beau-Site" means beautiful site and lies just behind Grand Cru Château Calon-Segur on one of Medoc's highest points with fantastic views over the river Gironde. It was originally classified as a Cru Bourgeois Superieur in 1932 but in 1966 Beau Site was reclassified as a Cru Grand Bourgeois Exceptionnel. The Castéja family, who also own Château Batailley and Château Trotte Vieille, bought the château in 1955. The château has nearly 100 hectares of vines with an average age of 35 years. Beau-Site's 18th century underground cellar is one of the oldest in the Médoc and presents the perfect maturing conditions for a wine that is vinified with the same care and technique as a Grand Cru Classé. Beau-Site's wine is full of power and temperament, a typical Saint-Estèphe with tannins allowing for keeping this wine for some years.
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Chateau Ducru-Beaucaillou
As of 2019, the former Lalande-Borie wine is now Le Petit Ducru, a third wine of the wonderful Ch Ducru-Beaucaillou in Saint-Julien. Le Petit Ducru is from young vines because so much of the former Lalande-Borie site is being replanted, but still shows both austerity and power, with crunchy bright fruit, and is extremely good quality. Gourmet edging with chocolate shavings and black pepper spice, the tannins are fine but they close in more strongly on the finish.
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Chateau Escurac
This wine is available to order En Primeur. When you order wines En Primeur you buy wines that are as yet not available for physical delivery but are available for purchase. They are sold without Excise and VAT taxes and an invoice is issued soon after order, for payment. Excise and VAT may become payable when the wine physically arrives in the UK. When a wine arrives in the UK is a matter of when it becomes available from the producer and when we are able to import it. Normally wines will be shipped 2-3 years after harvest, but it can take longer or less than that. When the wines are shipped to the UK they can either be transferred, under bond, to an account in a Bonded warehouse or delivered duty paid. For Under Bond deliveries. Please indicate by return if you wish the wine to remain under bond and before the wine arrives provide details of the bonded warehouse address and the account you would like it held under. A charge for the under bond transfer will be made at the time of delivery, and varies from Bond to Bond. For Duty Paid Deliveries. All prices exclude HM Excise, Customs and VAT. Current Excise rates are £13.39 per 4.5 litre case (equivalent to 6x75cl), Customs are Zero and VAT is currently charged at 20%. These taxes are liable to change, and will be charged at the prevailing rate when the goods are shipped and delivered. At that time, a refund will be issued for the value of the amount paid En Primeur and a new VAT invoice issued, including a charge for onward delivery. Only the balance of the two will be payable on delivery. Contact orders@cambridgewine.com with any further enquiry.
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Chateau Noaillac
This wine is available to order En Primeur. When you order wines En Primeur you buy wines that are as yet not available for physical delivery but are available for purchase. They are sold without Excise and VAT taxes and an invoice is issued soon after order, for payment. Excise and VAT may become payable when the wine physically arrives in the UK. When a wine arrives in the UK is a matter of when it becomes available from the producer and when we are able to import it. Normally wines will be shipped 2-3 years after harvest, but it can take longer or less than that. When the wines are shipped to the UK they can either be transferred, under bond, to an account in a Bonded warehouse or delivered duty paid. For Under Bond deliveries. Please indicate by return if you wish the wine to remain under bond and before the wine arrives provide details of the bonded warehouse address and the account you would like it held under. A charge for the under bond transfer will be made at the time of delivery, and varies from Bond to Bond. For Duty Paid Deliveries. All prices exclude HM Excise, Customs and VAT. Current Excise rates are £13.39 per 4.5 litre case (equivalent to 6x75cl), Customs are Zero and VAT is currently charged at 20%. These taxes are liable to change, and will be charged at the prevailing rate when the goods are shipped and delivered. At that time, a refund will be issued for the value of the amount paid En Primeur and a new VAT invoice issued, including a charge for onward delivery. Only the balance of the two will be payable on delivery. Contact orders@cambridgewine.com with any further enquiry.
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Chateau La Tour de By
This wine is available to order En Primeur. When you order wines En Primeur you buy wines that are as yet not available for physical delivery but are available for purchase. They are sold without Excise and VAT taxes and an invoice is issued soon after order, for payment. Excise and VAT may become payable when the wine physically arrives in the UK. When a wine arrives in the UK is a matter of when it becomes available from the producer and when we are able to import it. Normally wines will be shipped 2-3 years after harvest, but it can take longer or less than that. When the wines are shipped to the UK they can either be transferred, under bond, to an account in a Bonded warehouse or delivered duty paid. For Under Bond deliveries. Please indicate by return if you wish the wine to remain under bond and before the wine arrives provide details of the bonded warehouse address and the account you would like it held under. A charge for the under bond transfer will be made at the time of delivery, and varies from Bond to Bond. For Duty Paid Deliveries. All prices exclude HM Excise, Customs and VAT. Current Excise rates are £13.39 per 4.5 litre case (equivalent to 6x75cl), Customs are Zero and VAT is currently charged at 20%. These taxes are liable to change, and will be charged at the prevailing rate when the goods are shipped and delivered. At that time, a refund will be issued for the value of the amount paid En Primeur and a new VAT invoice issued, including a charge for onward delivery. Only the balance of the two will be payable on delivery. Contact orders@cambridgewine.com with any further enquiry.
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Chateau Tour Saint Bonnet
A rich effort from this well-known property in St Christoly. Lovely rich mouthfeel, ripe and tannic with a luscious long finish. Low acidity suggests drinking this wine young, say 2018-2024.
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Lur Saluces
Tasted blind at the 10-Year On Tasting in Sauternes. The 2005 Château de Fargues has a rich and intense bouquet with layers of honey, dried peach, beeswax and acacia that soar from the glass. The palate is powerful and authoritative: intense botrytis-rich honeyed fruit with compelling mineralité underneath. It fans out in glorious fashion – a stunning de Fargues that is now beginning to show its talents. As I remarked a couple of years ago, just afford it a couple more years so that it can fully absorb the vestiges of oak. Drink 2018-2045. 95 pts Neal Martin, Wine Advocate (219), June 2015
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Chateau Cos d'Estournel
A wine by the amazing team at Ch Cos d'Estournel. in Saint-Estephe. It has a deep garnet-purple color and opens with youthful notes of crushed red and black plums, cherries and blackberries with touches of chocolate mint and tobacco. The palate is medium-bodied with plenty of juicy red and black fruits, framed by soft tannins and finishing with a minty lift.
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Chateau Haut Rian
Delicious rose from Bordeaux, pale fluorescent pink colour with bluish highlights. Open nose, with notes of cherry, strawberry tagada and cherry. Tart attack, with notes of pomegranate, redcurrant, hint of citrus. Crisp finish, small envelope, tension, mineral touch, medium persistence on the freshness.
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Chateau Noaillac
Damien Pagès is the grandson of Marc Pagès (who took on Château la Tour de By in 1966). Château Noaillac is situated 15 kilometres north of Château la Tour de By. Planted to approximately 40% Cabernet Sauvignon, 55% Merlot, 5% Petit Verdot, with an average age of 40 years. Damien is a qualified oenologue and a brilliant winemaker. He describes his 2021 as follows: Charming and complex on the nose, with an elegant balance of fruit and oak aromas. Nice, intense claret colour, rich and full bodied with a long finish. An elegant, silky and luscious wine. Super value, almost too good!
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Chateau Argadens
Sichel family property of 45 hectares in the Entre-Deux-Mers. The soil is clay and limestone in one single plot. 65% Sauvignon Blanc, 35% Sémillon. Aged on fine lees with regular stirring. It shows a lovely pale yellow colour with greenish tinges. Fresh and expressive on the nose, with superb notes of pink grapefruit, mango and some slightly toasted hints. Its fine balance on the palate is remarkable, with a lot of roundness and body, as well as pure, elegant freshness. The flavours of Sauvignon are delicate and persistent, giving this wine length and vibrancy.
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Chateau Gravas
Great vintage and a really good small Barsac property that is next door neighbours with Ch Doisy Daene, the excellent Grand Cru. The wine shows a lovely pale golden color with deep golden highlights. Round and well-balanced offering complex aromas of candied fruits backed up by a hint of exotic fruit (mango, guava) and white flowers. On the palate, it is ample and fleshy, leading into a silky and long finish.
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Chateau Valentin
From vineyards across the Garonne river from Sauternes. Similar style, less expensive. Full burnished gold, not particulalry aromatic, syrupy, nice apricoty baked apple flavours , decent oak grip and acid.
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Chateau Cissac
CWM Ranking: High 2:1 The nose is fruity and offers power and intensity. There are notes of blackcurrant, blackberry and, to a lesser extent, fresh cherry, combined with hints of violet, lily, Sichuan pepper and a discreet touch of camphor. The palate is fresh, mineral, balanced and offers fresh acidity and a fine tension. On the palate this wine expresses notes of fresh blackberry, fresh wild blackcurrant and more slightly violet combined with hints of liquorice, wild red berries and fine varietal, liquorice and toasted notes.
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Chateau Beau-Site
71 % Cabernet Sauvignon, 24 % Merlot, 3 % Petit Verdot, 2 % Cabernet Franc. On the gravel hills of St Estephe, this estate is owned by the Casteja family who own Ch Batailley and Ch Lynch Moussas in Pauillac. Heady aromatics, berry fruit, liquorice, blackcurrant. A touch floral and plummy. Quite dense with plenty of flavour, quite firm tannins, with the possibility of good ageing.
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Chateau Pin Beausoleil
Second wine of the excellent Le Pin Beausoleil. Guide Hachette 1 star "raspberry, wild strawberry, blackcurrant and violet: here is a pretty spring bouquet. A few subtle menthol notes add a touch of freshness. On the palate, everything is silky and there is no trace of tannins. It is indeed the fruit that reigns here throwing the Little Sun."
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Chateau Bonnet
The Lurton family that owns the property has also made it their home and HQ for their brilliant stable of wines now headed by Jacques Lurton. A crystal clear wine with with pure fruit aromas and crisp acidity, this is immediately refreshing. The wine's freshness is infectious
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Chateau Leoville Barton
Deep ruby-red in color, is almost opaque. The wine has beautiful cedary aromas overwhelm the dark, graphite-framed fruit on the nose. The palate shows deep concentrated cassis fruit overlaid by intense cedary notes followed by hints of pepper. Thanks to good acidity there is really wonderful fresh fruit. The tight structure has some suppleness. Alcohol is balanced & the finish last beautifully. This is a brilliant wine.
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Chateau Moulin du Terrier
Cabernet Sauvignon dominant with a nice black fruited nose, this petit chateau tastes anything but from a great vintage. Supple tannins and ripe fruit. Very good value