There 114 products in this category
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Whitley Neill
The initial sweet taste quickly gives way to a complex of oranges, juniper and earthy spice, with an incomparably long finish that’s dominated by the lingering flavour of Sicilian blood orange.
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JJ Whitley
J.J Whitley’s Bramble Gin takes its inspiration from quintessential English country hedgerows and the plump blackberries and raspberries you’ll find there. Take a sip, close your eyes and be transported to rolling hills and country lanes on a warm summer’s day.
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St Giles
Made with real Norfolk Raspberries, this is a very honest, bright and drinkable gin. The rhubarb offers real depth of fruit flavour, cossetted by warming ginger throughout.
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St Giles
Made with real Norfolk Raspberries, this is a very honest, bright and drinkable gin. The rhubarb offers real depth of fruit flavour, cossetted by warming ginger throughout.
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St Giles
This vibrant, fruit gin boasts a stunning combination of flavours: fresh bright notes of mandarin flood the palate, followed by a lingering passion fruit finish.
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Four Pillars
Crafted to deliver the best of all worlds: a perfect, classic gin and also something that would fascinate and delight even the most hardened gin fanatic. It’s spicy but with great citrus, a truly modern Australian gin.
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St Giles
This exceptional gin is hand-crafted by infusing an elegant blend of 11 exotic botanicals, including grains of paradise, rose petals and lemongrass. The result is a remarkably smooth and fruity gin, with subtle citrus and floral notes. Enjoy on its own with ice or add a splash of tonic and twist of orange.
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Whitley Neill
Bottled at 42% ABV, subdued juniper and citrus notes come to the fore at first followed by a subtle spice and complex finish. It’s definitely an interesting gin especially considering the botanicals used.
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Copper in the Clouds
A tropical and refreshing gin rested on freshly sliced mangoes for 3 days beofe a 24 hour black pepper maceration for a sophisticed, spicy finish.
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Whitley Neill
An initial and distinct juniper, coriander and liquorice flavour that gives way to a bright, fresh vibrant taste of Scottish raspberries. A perfectly balanced Gin with a delicate, fruity taste and a lasting citrus, raspberry flavour.
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Cambridge Distillery
Fresh lemon lavender, ginger rosemary and even crisp apples from Sir Isaac Newton’s tree combine to produce an outstanding gin as floral as it is intense. Curator’s Gin is a rarefied expression of the secret treasures of Cambridge University Botanic Garden.
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Dunnet Bay Distillers
Rock Rose Gin is made at the Dunnet Bay Distillery all the way up in Caithness, Scotland. This very northerly gin features an alluring botanical selection including locally harvested Rhodiola Rosea, Rowan Berries, Sea Buckthorn, Blaeberries, Verbena, Coriander Seed, Cardamom and Juniper.
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Cambridge Distillery
Elderflower Gin Liqueur is an elderflower liqueur that uses the internationally-award-winning Cambridge Dry Gin as its base and is inspired by the heavy, fragrant heads of elderflowers that bloom on the banks of the river Cam near our Distillery in Cambridge.
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Warner's
Produced by Tom Warner in a barn in the Northamptonshire village of Harrington. The main three botanicals are juniper, coriander and cardamom, which have helped to produce a gin that's so well balanced it can be drunk neat.
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Locksley Distilling Co
Up-front juniper with more delicate aromas of elderflower bubbling through. Deliciously smooth and round on the palate, warm cassia notes soothed with dandelion. Pink grapefruit adds an underlying sweetness and lingering citrus finish. Balanced yet distinctively unique.
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Sipsmith
Each box contains 6 x 5cl bottles of Sipsmith London Dry Gin, each with a beautiful ribbon tied around the neck. An ideal choice for a beautifully rich and balanced G&T beside the Christmas tree.
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Bullards
A dry juniper core with a gently spiced sweetness. Hints of cinnamon and Cardamom linger throughout while the light, sweet spice of Tonka bean softens the gin. Flavours of subtly dry marmalade and vanilla leave a lasting finish.
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Malfy
Made in Piedmont, the main botanical is lemon peel from the Italian coastline. Skins from the salt-sprayed citrus are used to infuse the gin, along with juniper and five other top secret botanicals. Then it’s distilled in a stainless steel vacuum still.
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Cambridge Distillery
Each exquisite botanical is distilled individually to preserve the purity of its essence and tailored into a bold, surprising gin where traditional Juniper perfectly complements rich, earthy notes that evoke fresh pine. With its long, expressive finish and unique rewarding taste, Truffle Gin is a fitting accompaniment to the finest of dining.
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Cambridge Distillery
Each seasonal botanical is distilled individually to preserve the purity of its essence. Fragrant spring lemon verbena, fresh summer rose and ripe, autumnal blackcurrant leaf are tailored into a supple and vibrant gin which stimulates the senses, from its initial citrus burst to the rounded, generous finish.
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Tanqueray
Charles Tanqueray wasn't afraid to mix his bold ideas. His ingenious pursuit for perfection paid off, creating Tanqueray London Dry, a perfectly balanced gin and one of the most awarded gins in the world.
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Tanqueray
Tanqueray Flor de Sevilla Distilled Gin is a zesty, fruitful gin, offering a bold and bittersweet taste of the sun-soaked Mediterranean. Seville oranges are distilled with orange blossom and the four botanicals of our classic London Dry gin - piney juniper, peppery coriander, aromatic angelica, and sweet liquorice - for a balanced, fruity flavour.
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Romain Le Bars
The award-winning Isle of Harris Gin is made in our home village of Tarbert, every drop distilled in a small copper gin still known as 'The Dottach', before being bottled and sealed by hand. Refreshing, with good balance between the bitter juniper and pine and the sweet fruit flavours of mango, grapefruit and orange. A green herb flavour of crushed coriander develops. Distinctive and smooth with a dry, flinty taste.
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Tinkture
A certified organic London Dry style gin. Light and delicate, with a hint of citrus. Juniper and Coriander. Yet the secret lies in capturing the true, delicate and complex nature of the rose. They only use fresh (not dried or concentrated) organic David Austin rose petals in the distillation, to bring a bright, fresh and not at all confected florality.
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Cambridge Distillery
This years expression is a citrus delight, featuring lemon thyme, lemon verbena, and lemon balm giving a suggestion of sherbert zestiness with an extensive finish within multiple citrus driven layers. The resulting blend of these individual distillates is a balanced, refreshing and expressive gin that's sensational in a Martini or when topped up with your preferred tonic.
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Cambridge Distillery
A gin whose elegance and finesse captures the English Garden through the seasons. Fragrant spring lemon verbena, fresh summer rose, and rich, autumnal blackcurrant leaf are tailored into a supple and vibrant gin which stimulates the senses from its initial citrus burst to the rounded, generous finish. These quintessentially English ingredients have been tailored to express themselves chronologically as they would throughout the seasons with the flavours evolving on the palate.
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Cotswolds Distillery
Our Old Tom Gin features botanicals historically found in traditional Old Tom recipes dating back to the 1700s, including orange peel, liquorice and angelica root. Sweetened with a touch of sugar syrup, our Cotswolds Old Tom Gin is delicate and fragrant with notes of candied orange, light herbal notes and faint ginger spice and is delicious enjoyed either with tonic or in a Tom Collins cocktail.
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Cambridge Distillery
This years expression is a citrus delight, featuring lemon thyme, lemon verbena, and lemon balm giving a suggestion of sherbert zestiness with an extensive finish within multiple citrus driven layers. The resulting blend of these individual distillates is a balanced, refreshing and expressive gin that's sensational in a Martini or when topped up with your preferred tonic.
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Cambridge Distillery
Walks with Darcy (the distillery dog) through the meadows surrounding their distillery inspired William and Lucy Lowe to capture the taste of the English seasons. Using botanicals grown in and around their own home they created a recipe including juniper, fresh basil, rosemary, angelica, lemon verbena, blackcurrant leaf and rose petals, each individually distilled and expertly blended into this outstanding gin. Bright, herbaceous, beautifully rounded and exquisitely refreshing, this gin captures the quintessential taste of the English seasons.
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Aviation
Owned by Ryan Reynolds. Hugely popular.
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Cambridge Distillery
Cambridge Distillery's Anty Gin is the result of a collaboration with the visionary thinkers of the Nordic Food Lab, and is the very first gin in the world to be made from insects. Each bottle of Anty Gin contains the essence of approximately 62 red wood ants, along with hand-foraged botanicals including juniper, wild wood avens and nettle that complement the sharp citrus notes created by distilling the ants. A 5cl dropper bottle of pure ant distillate is also provided for you to experience the unique flavour of the Formica rufa in isolation - or to intensify the citrus notes in an Anty Gin & Tonic.
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Tinkture
A certified organic London Dry style gin. Light and delicate, with a hint of citrus. Juniper and Coriander. Yet the secret lies in capturing the true, delicate and complex nature of the rose. They only use fresh (not dried or concentrated) organic David Austin rose petals in the distillation, to bring a bright, fresh and not at all confected florality.
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Chase Distillery
A spectacular pairing of pomelo and pink grapefruits with GB gin. Floral and zesty, a wave of tartness hits your tongue first, followed by a juicy kick of grapefruit peel. Subtle hints of juniper round out the flavour.
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Bullards
This pink gin just sings of summertime! The sweet aroma of fresh strawberries emanates from the glass, contrasting with the initial warming black pepper and juniper spice when sipped. The flavour evolves into delicate sweet notes of light strawberry and lemon on the finish.