A staple for cocktails, with bright citrus flavours from the Laraha oranges, native to the Caribbean island of Curaçao and renowned for their characterful bitter peels.
Very fruity mouth with blackberries, blackcurrants and other small acidulous red fruits notes. Long and aromatic finish, very faithful to the aromas of the berry.
A rich, perfumed Calvados from Henry de Querville. Made by La Ribaude at the distillerie du Houley in Moyaux. This is aged for at least 2 years before release.
It's Kahlua. Does one really need to say more?
It's a liqueur with honest-to-goodness real coffee in it. A classic and key ingredient in oh so many cocktails.
