A selection of 1 Sparkling Wine, 2 Whites, 2 Reds and 1 Dessert wine for the perfect Christmas. Rest assured this selection will please everyone in the family. 1x Jansz Premium Cuvée NV Brut Tasmania You could buy Champagne from France this Christmas or you could get the same style of wine from Tasmania. Perfect aperitif and party wine! 1x Assyrtiko Petali 2024, Diamantakis, Crete Greece’s answer to Chablis, crisp, minerally, and delicate. Fish for starters? Smoked Salmon & Caviar? Pop this open! 1x Vondeling Babiana 2023 Voor-Paardeberg Chenin Blanc, Viognier and Rousanne are a match made in heaven. Throw in a good chunk of oak and butter and you have a proper mouthful of wine. South Africa’s best! 1xBedoba Saperavi Red 2022 Kakheti AOC Georgia This delivers all you want in artisan Georgian wine. 80 year old vines. Deep and wild. Must try. 1x Rosso del Palazzone Lot 05/24 Il Palazzone This 'Baby Brunello', a long time favourite of ours, offers true character and unbelievable value its price. 1x Domaine de Schistes Muscat de Rivesaltes AOC 2024 This is the finest and freshest Muscat de Rivesaltes we've found. We are very happy to be shipping this great example from the finest of growers to the UK. (Contents may vary from image - the list here is correct.)

A new Muscat de Beaumes de Venise in 2023 from d'Ourea - 100% Muscat Petit Grain made in a a bright, not too sweet style. Invigorating and lovely.

Light, delicate, high toned and very refinde; lovely lime and grapefruit character, delicate, off-dry, with lovely length.'. Richard Mayson, The World of Fine Wine, 1 March 2010

Reminiscent of a bigger, ripe cote-du-rhone...in a good sense.. pure, spicy, dusty, candied raspberry fruit, with some high-toned citrus or floral notes. medium body... some dusty tannins in finish... not very complicated, though enjoyable for it's bigger

Rolly-Gassmann is a domaine like no other and has a unique style. It is located at Rorschwihr, a sleepy village on the northern rim of Haut-Rhin. The vineyards are located in Rorschwihr and the neighbouring Rodern and Bergheim. The wines are small masterpieces with very good definition. They all carry the signature of Rolly-Gassmann, a certain shameless, velvety sweetness. The fruit is rich and manages to balance the fruit with a vibrant acidity to form wines that melt on the palate.

A selection of 1 Sparkling Wine, 2 Whites, 2 Reds and 1 Dessert wine for the perfect Christmas. Rest assured this selection will please everyone in the family. 1x Cremant De Bourgogne Pinot Noir Brut NV Bailly Lapierre Classic Cremant from Burgundy, Pinot Noir led and a perfect option for to start Christmas day with some bubbles. 1x Sauvignon Blanc 2024 Maison Lispaul, Val de Loire The best of the Loire valley Sauvignon Blancs and a bargain, fruity, dry and great finish. 1x Ch. Rives-Blanques Cuvée Odyssee Chardonnay 2022 Limoux AOC Included on the wine lists of the best sommeliers in the World, a perfect lightly oaked and creamy Chardonnay. 1x Domaine Gayda Sphere Pinot Noir 2024 IGP Pays d'Oc 100% Pinot Noir and full of the classic red berry notes and light, finessed texture 1x Ch. Noaillac 2022 Médoc Cru Bourgeois Superieur Black plum, dark currants and a flick of oak, you couldn’t ask any more from our best selling Saint-Emilion. 1x Ch. Geraud 2014 Monbazillac To finish, a sweetie from South West France. Packed full of apricot flavours, tropical fruit and honey. Delightful.

A complex wine with fresh acidity, brown spices, nuts and citrus peel, and an extraordinarily long finish. Serve chilled as an aperitif, with seafood or smoked fish. Madeira should be cellared upright. It loves light, heat and air, but hates frost.

Ripplingly good value. Candied fruits and honeyed richness. Impossibly ancient family grower.

Manzanilla Solear is considered to be the best Manzanilla wine in the world and it is the only Spanish wine to feature in the prestigious magazine, The Wine Spectator’s list of the Top 100 wines in the world. Of all of the Manzanilla wines which are available on the market, this southern gem undergoes one of the longest ageing processes. This wine’s incredible nuances are the result of its many years ageing under a velum of flor yeast. For over six generations the Barbadillo family has been producing its Solear Manzanilla, a wine that is characterised by its elegance, finesse and character. The many years ageing under a velum of flor yeast make this wine truly unique.

Outstanding Vin Santo produced from half Trebbiano and half Malvasia trained to guyot and grown organically in San Casciano Val di Pesa, Argiano at an altitude of 300m. The grapes were hand-picked on September 20th 2017 and were placed on bamboo racks to dry for four months until they were gently pressed the following January and run off to ferment and breed on 110l 'Caratelli' barrels for the next five years. The wine was bottled in Febuary 2023. Only 436 37.5cl bottles were produced in total. The wine came out at 13.5 % abv with a residual sugar level of 290 g/l and a total acidity of 6.3 g/l. You know you are on to something special when Monica Larner of erobertparker.com writes of the wine "This is an extremely precious production of just 400 bottles (tiny 375-milliliter bottles), and I am honored to review this wine....an excellent and precious Vin Santo del Chianti Classico". We feel very honoured to have 120 of these truly wonderful little bottles to share with you.

This Loire Valley sweet wine has a lovely golden colour with rich aromas of peach and pear giving a "chewing the fruit" sensation. A very complex, persistent and well balanced wine.

Attractive cassis nose with powerful, concentrated fruit aromas. Fresh, rich, firm and full of fruit including, dark berries and chocolate. A wine with good body, structure and length. Single Quinta wines need decanting as they are usually a decade old, and will throw a sediment as they age. Walnuts are an excellent accompaniment to Vintage Port, along with rich flavoured cheeses such as Silton and dried fruits.

Pineau - a fortified wine, made from either fresh, unfermented grape juice or a blend of lightly fermented grape must, to which a Cognac eau-de-vie is added and then matured.

Great vintage and a really good small Barsac property that is next door neighbours with Ch Doisy Daene, the excellent Grand Cru.

Red with violet tones, bright and very expressive. Red mature fruits like plum and cherry and black fruits like dry figs. A spicy aroma characteristic from the Malbec of Cafayate. Vanilla, chocolate and caramel aromas from the oak aging. Palate: with a sweet and harmonic entry and a balanced acidity. Firm tannins, long finish and persistence

Quite literally oozing with prunes, dates and raisins. With 360g/l residual sugar, you can't see through this but you can stand your spoon in it. Best served with top quality vanilla ice cream.

The vineyard used to produce this wine is over 2000 years old, still hand worked and totally organic. Made from Grenache, perfect with chocolate.

A fine Manzanilla that's powerfully aromatic. Fresh, with a salty tang, with plenty of acidity together with a very satisfying lemon twist to the finish. A natural Product with plenty of colour, weight and concentration.

Owned by the Gerardin family since the beginning of the 20th Century this dessert wine comes from the Monbazillac region of South West France. Similar grapes varieties and conditions to Sauternes are experienced in Monbazillac, with the development of noble rot in late autumn. Old vines of 50+ years are used to make this golden aromatic dessert wine which shows botrytis aromas of smoke, marmalade, honey. A good but not very high level of residual sugar and bright acidity make for a delicious and easy to drink wine to match with fruit desserts, pastries and blue cheeses.

A perfect tawny combining great complexity and harmony. This is the master blender’s quest for perfection, capturing the perfect balance between young and aged port wines being matured for over 20 years in seasoned oak casks that contain 543 litres of port, only being released once they have reached perfection.

This embodies finesse with its rich, gourmet and wonderfully unique character. The perfect Amontilado from DO Montilla-Moriles, combines elegance with complexity and has a sensory appeal which shows a definite sense of place.

A selection of 1 Sparkling Wine, 2 Whites, 2 Reds and 1 Dessert wine for the perfect Christmas. Rest assured this selection will please everyone in the family. 1x Charles Heidsieck Brut Reserve NV Our favourite Grand Marque champagne, punches well above its weight alongside the more well known names. Great body and length of finish. 1x Greywacke Sauvignon Blanc 2023 Marlborough From the founder of Cloudy Bay, this crisp, fruit led, dry New Zealand Sauvignon Blanc is as good as it gets! 1x Saint-Aubin Blanc 2021, Dom. Henri Prudhon Well known as the ‘other village’. It is midway in style between the ultra crisp and perfumed Puligny Montrachet & the nutty / buttery Meursault. It’s also half the price. 1x Moorooduc Pinot Noir 2020 Mornington Peninsula Beautiful aroma of delicate strawberry, cherry & cranberry. Perfectly balanced acidity holds the flavours well. 1x Senderos de UKAN Rioja 2020 UKAN is the new project of the youngest generation of the famous Eguren family. We highly recommended them and they are freshly arrived in the UK. There is great energy, freshness and character in this rioja, moreish yet impressive with every taste. 1x Vin Santo del Chianti Classico 2017 La Vigna di San Martino ad Argiano If you find a better sweet wine, we would be amazed. Fruity, spicy, sweet, incredible finish. (Contents may vary from image - the list here is correct.)

Nose: Light aromas of berries, orange blossom and grapefruit. Taste: Fresh, lively and fruity. Balanced structure.

Great sweet red, dense and fruit-packed

Gold Medal Best In Class IWSC 2006 Orange/brown colour. Nice acid lift offsets the raisiny sweetness on the nose. Soft, rich-textured palate displays caramel flavours with balancing acidity and a long finish. "Lovely smoky, raisiny aromas; sweet, rich, A classic fortified wine.

The Rutherglen Muscat is typically tawny red in colour with aromas of rose petals, raisins and dried fruit. These characters carry through to the palate, balanced with fresh acidity. The wine is unctuous and rich yet zesty and balanced. This classic Rutherglen is made in the traditional manner using a range of different oak barrels. Each wine is aged as a single vintage and vineyard parcel until blending.

Great vintage and a really good small Barsac property that is next door neighbours with Ch Doisy Daene, the excellent Grand Cru. The wine shows a lovely pale golden color with deep golden highlights. Round and well-balanced offering complex aromas of candied fruits backed up by a hint of exotic fruit (mango, guava) and white flowers. On the palate, it is ample and fleshy, leading into a silky and long finish.

Complex orange peel, raisin and rose petal aromas give way to a warming, luscious palate with a rich texture and a hint of wood spice. This incredibly concentrated wine has a clean, fresh finish. Chambers Rutherglen Muscat is from low yielding vines, some of which are over a hundred years old. Complex orange peel, raisin and rose petal aromas give way to a warming, luscious palate with a rich texture and a hint of wood spice.

This Amontillado Muy Viejo has more than 30 years of ageing in oak barrels giving it an intense concentration and complexity. Dry in taste with hints of cedar, leather, walnuts and a lingering, nutty finish. It is a great partner for roast beef, hearty casseroles, game or mature Cheddar cheese. “Aromatic and intoxicating, offering toasted almonds, caramel, dried figs and coffee bean. Dense and rich yet tight and precise. Extraordinary.” IWC 2019 Gold

90% Tinta Negra Mole, 10% Verdelho. A golden, medium dry wine. An aperitif or an ideal accompaniment for consommés, pâtés, particularly pâté de foie gras, cheeses or cakes. A very good all purpose wine.

A Sercial look-a-like, pale, soft, medium dry wine with its delicate aroma and flavour making it the ideal aperitif. Store it upright and serve chilled.

Late-picked naturally sweet Moscato (Muscat) grapes produce this irresistible fizz. A smell like a bag of sultanas leads on to sweet baked-apple fruit. Try it ice cold as a refreshing aperitif (5.5% abv), with fruity puddings or even cheese.

Super-concentrated, rich, raisiny and fruity braced with orange zest. Winner of loads of medals. Cracking value.

Simply wonderful aged tawny port from the masters of the style, Graham's. Aromas of coffee, caramel and mulberry dominate the nose and there is a lovely ruby colour in the centre of the tawny, showing that it is young and fruity. Great dessert wine.

Very Limited presentation to commemorate Cambridge Wine Merchants' 30th Anniversary, presented in a cream and gold Ramos Pinto 30 Year Old branded box with exclusive CWM 30th Anniversary branding. Amber coloured with orange and garnet tones. The delicate green highlights of the meniscus is characteristic of old cask-aged wines and illustrates the quality and advanced age of this fine port. This complex, perfectly balanced port shows rich aromas of dried fruit and vanilla. Agitate the glass and spice aromas of cinnamon and cocoa are liberated. In the mouth, the attack is fresh, fine and delicate. Ripe, dried fruit softly emerges with almond and hazelnut, culminating in vanilla flavours which linger gracefully on the palate. Appreciate this elegant Port at the close of a fine meal with good friends.It should be served at 15º- 19ºC.

Voted world's best 20yo Tawny. Decanter 98/100. Waves of dates, dried figs, brazil nuts, toasted almonds. Single vineyard, 80yo vines.

A port style wine, red purple colour of medium intensity, with light brown hues due to its ageing. Immensely concentrated, ripe plums, black fruits, marmalade, dried figs and nuts with final spicy notes like cinnamon, toasted almonds and leather.

Golden-brown with reddish hues. The nose is intense and rich, with notes of syrup fruit, spices, and dried fruit. Other notes include walnut, hazelnut, and a hint of coffee. A blend of dried fruit (like fig and apricot), caramel, and nutty notes (like almonds and cashews) dominate the delicious flavours, with hints of citrus that provide balance. Delicate, balanced, and velvety palate, with a good interplay of sweetness and acidity. Long and appealing finish