We have over 600 wines that are cheaper by the dozen. Or even the half-dozen. Take a gander at these deals.
There are 638 products in this category
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Tommasi
Classy white from Lake Garda. Dry but rich, creamy, opulent.
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705
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Bodegas Isidro Milagro
A classic Spanish white -100% Verdejo Temperature controlled fermentation preserves the fresh lemon and melon fruit; fruity but fresh great value. Great with seafood, and a lovely summer drinker.
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Farnese
A cherry-packed joy. Lovely to let the sun shine on Sangiovese of Chianti fame, bringing plump ripe fruit with the classic bite. Multi-award winning grower. Great fun for the price Previous International Wine Challenge Abbruzzo Trophy and Gold Medal winner "Vibrant red fruit, crushed morello cherries with herbal undertones; raspberry vanilla oak with spice, lively acidity and firm tannins. Lovely drink"
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Chateau de Fesles
Known as the Ch Yquem of the Loire, Ch de Fesles' Bonnezeaux is an astonishing wine made from Chenin Blanc. 100% botrytis affected grapes picked over 6 'tries' or passes through the vineyard. Unctuously sweet with 175g/lt residual sugar, yet fresh and tangy acidity makes it incredibly long and satisfying.
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Moillard Grivot
A great introduction to serious Burgundy. The palate is ample and delicious with spicy aromas of licorice and vanilla. The tannins are in harmony and the finish has a nice sweetness.
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El Chivo
Bright and fruity Merlot that delivers lots of enjoyment at an affordable price.
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Cave Vinicole de Hunawihr
Some citrus, pear and white flowers perfumes develop on the nose. The rich aromas continue through the mid-palate. A long lasting wine, with a refreshing finish. Very versatile wine for a range of fish, chicken and salad dishes.
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Cave de Hunawihr
Grapes for this Pinot Gris were sourced from selected small plots in the Hunawihr vineyards, which lie at an altitude of 250-300 metres above sea level. On the palate, elegant flavours of pear are supported with a subtle smokiness.
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Cave de Hunawihr
Sheltered from oceanic influence by the Vosges Mountains, the Alsace wine region enjoys practically the lowest rainfall in France (only 400-500mm per year) and is blessed with a semi-continental climate, sunny, hotand dry. These optimal weather conditions, along with a nice and cool fall season, allow the grapes to ripen slowly and to develop an amazing complexity of aromas. Overt Riesling character at once, with baked tertiary fruit. Evolving. A touch musky. Great balance at 90g/l RS. Not cloying, rather Tarte au Citron. Hugely persistent.
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Cave Vinicole De Hunawihr
The Schoenenbourg Grand Cru dominates Riquewihr, the village next to Hunawihr. This marl-limestone and gypsum hillside favours Riesling. Very fruity; stone fruit, peach, and apricot forward. 8-10g/l RS. Persistent. Soft.
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Chateau Bessan Segur
50% Cabernet Sauvignon, 48% Merlot, 2% Cabernet Franc. Spicy new oak amid bright red fruits. Smooth and sweet berry fruit, with a high kick of spice.
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Chateau Moulin du Terrier
Cabernet Sauvignon dominant with a nice black fruited nose, this petit chateau tastes anything but from a great vintage. Supple tannins and ripe fruit. Very good value
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Nani Rizzi
One of the best Prosecco producers, as voted for by the brotherhood of Prosecco growers at their annual taste off and charity auction. Forget the mass produced stuff, this is what made Prosecco famous in the first place.
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Adegas Terrae
Siete Pulgadas means Seven Inch, hence the picture of the vinyl record on the label. Very nice and fresh Albariño, with lovely tropical fruit aromas. Nice zesty palate with lemon and lime. There’s also passion fruit and peach and well balanced minerals. This wine offers good value from Rias Baixas where prices are on the rise due to global demand. Albarino is in vogue and nearly all of it comes from Rias Baixas.
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Vondeling Wines
Ripe plums, mulberry, cherry blossom, and violet aroma while infused with subtle hints of cinnamon and sweet spices. The palate is gentle and the tannins fresh but rounded.
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Man Meets Mountain
A harmonious Malbec, packed full of blueberry, blackcurrant and plum and a complex and delicious finish. Vegan.
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Domaine de Pellehaut
Great aromatic intensity on the nose,with tropical notes followed by floral scents; lemon, peach, grapefruit, elder flower, hawthorn and lime blossom. A whole, flowering fruit orchard to discover. The palate offers fine balance between the fresh attack and the long, fruity finish. Sniff the empty glass and you’ll find the aromas still there, as intense and lingering as ever! A perfect match for seafood whatever the occasion. Ideal with shellfish and smoked salmon.
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Greywacke
By Kevin Judd ex-Cloudy Bay head winemaker/co-founder. His top SB, rare and indeed, wild as in unique and funky - indigenous yeast ferment in old oak. Ground-breaking top-end NZSB.
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Calusari
The nose is full of summer fruit aroma’s, strawberry, blueberry, and the palate is light and crisp and refreshing with notes of raspberry and cranberry. Serve well chilled at a summer barbeque.
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Iona
Elegant, fresh cherry and red berry nose with undergrowth melange. The palate is pure with lovely texture and sweet cherry fruit dominates with spicy undertones. The wine is fresh and intense with real vibrancy.
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Cramele Recas
Racy passion fruit, tangerine and gooseberry flavours are graceful and elegant, with a lovely, alive mouth feel and a medium body. A zingy acidity adds to the elegance, and the flavours echo on the finish.
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Indomita
A smooth, fruity Pinot Noir from the Casablanca Valley. Red cherry flavours with a sweet, ripe fruit finish. A portion of the wine is matured in French oak barrels which adds a roundness and a hint of spice to the finished wine.
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Domaine Gayda
"Fresh, clean, cool-climate style Chardonnay. A mélange of citrus and tropical fruit with a creamy texture from some expert oak handling. Chablis with attitude."Matthew Stubbs MW
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Domaine de la Jalousie
100% oak aged Cabernet Franc grown on yellow limestone tufa. Deep ruby colour. An intense wine with aromas of blackcurrant and pepper and 'sous bois' =undergrowth, ripe spicy black fruits on the palate, and a ong chocolatey ripe fruit finish.