Fruli is a high quality Belgian fruit beer. It is a unique blend of white beer and strawberry juice.The juice complements the zestiness of the wheat beer and the result is a balanced and refreshing beer that is packed with strawberry fruit flavour. It is simply delicious.

The smooth and distinctive character of the beer serves as the perfect counterpoint to the pure juice in Sam Smith’s Organic Cherry Beer.

Combines organic beer and apricot fruit juice to produce a drink of considerable strength and flavour.

Handcrafted at the tiny All Saints Brewery set in a time warp in Stamford using the old manually operated brewing equipment

An unfiltered organic wheat beer with a crisp citrus aroma and an almost Champagne-like effervescence.

Gem State is an easy going hazy pale ale with plenty of tropical fruit aroma & flavour.

Classic West Coast hops Simcoe & Chinook combine with Vista, for an IPA that brings piney freshness and tropical fruit flavour.

Tangy raspberry and juicy pineapple combine in this spritzy sour. A summer crusher, perfect for a day at the beach, a picnic in the park, pints at the pub, or just chilling on the sofa.

Watch the sunset on the sand dunes and sink back a few cold ones. El Dorado hops, pineapple, pear and stone-fruit, this hazy Pale Ale is a seaside dream!

We've added loads of fresh American hops to give this hazy pale ale a zippy tropical flavour. Why did we put a bunch of Aussie animals on the can then? We just think they're neat.

There are OGs and then there are OGs. Wu Gang Chops the Tree was the third brew on the first ever Pressure Drop kit. Wu Gang has evolved since then, and remains one of our best-loved brews and a regular feature on our brewing plans. Locally foraged bay cuts through the floral aromas of this refreshing little hefeweizen. When paired with food, in particular East Asian flavours, Wu Gang Chops the Tree turns in a star-making performance.

Trappist beer from the Orval Abbey in Belgium. A world-famous beer and rightly so. This Belgian Trappist beer is a delicious slightly sweet pale ale brewed with subtle, citrusy hops. So far, so normal, but then the beer is dry hopped and bottle fermented with Brettanomyces, which over time eats all the sugar in the beer and leaves behind a herbal-dry beer unlike any other drink in the world. Loaded with umami like flavours, a touch of caramel and a strong zesty orange pith flavour, it’s truly one of the best beers ever made.

It's a tropical cocktail in a can--and, oh yeah, in beer form! Passionfruit, mango, pineapple and peach. The slightly drying finish keeps things refreshing. And it's non-alcoholic!

Alcohol-free Stout. Forget the notion this is a beer style that has had its day. Instead, think of it as honeycomb covered in chocolate, because that?s exactly what it tastes like: rich, unctuous and an absolutely decadent treat of a beer.

Lucky Saint is born of Bavarian barley, single-use yeast and Hallertau hops for a unique Lager that is Unfiltered and uncompromising.

Lucky Saint is born of Bavarian barley, single-use yeast and Hallertau hops for a unique Lager that is Unfiltered and uncompromising.

Frisian brewhouse Jever has been brewing this low-alcohol Pilsner since 1991. Jever Fun is now one of the leading low-alcohol beers in Germany. Hops, malt and, above all, the particularly soft water of Friesland are what make Jever Fun so successful, along with the distinctive Jever taste. 0.5% ABV

Alcohol-free Pale Ale. A delight for the senses, this beer delivers on all levels. Rosy floral aromas are immediate as you pour, with a light and limey citrus bite on the palate and a balanced but obvious bitterness to finish.

The UK's favourite Jam Doughnut Pale Ale. Imagine pumpin' doughnuts full of jam and then cramming those into a pale ale. This is the jammiest doughnut pale ale you'll find in a can.

A distinctive, finely bitter taste and a full-flavoured aroma – this is a genuine premium pilsner beer.

A crisp and refined Pilsner with brilliant bitterness. The soft water used to make Jever allows for the hops to be even more apparant in this terrific beer. Expect grass and floral notes.

This Strong Belgian Ale leaves citrus notes on the palate, followed by a refreshing, pleasantly spicy note, giving it a lovely lightness. With its 8% alcohol content and slightly hoppy taste, this golden beer has won over beer lovers from all over the world down the years. Its unique taste has won various awards.

2 barrels of oak aged golden sour were blended in stainless and left to rest on whole locally picked crab apples for several months. Bursting with fresh apple zinginess!

Specially bottled for Cambridge Wine Merchants, this light summer ale has a refreshingly fruity aroma and hop flavour. It's the perfect beer to accompany a long punt on the River Cam, or a river-side picnic on Grantchester meadows. Pour into a glass in one smooth motion to avoid disturbing the natural sediment.

Challenge your senses and travel your utopia with our triple-fruited Gose. With bursts of guava, a twist of kiwi and a touch of lychee, it truly packs a punch. Brewed with salt and soured with our sour culture to produce a tart & tangy, triple fruit sensation!

Cranes Premium Low Alcohol Apple Cider has been crafted by the finest selection of apples to bring you a naturally crisp cider. ? The same amazing taste, just with 0.5% alcohol.

This thirst quenching lager has light citrus aromas, a hint of honey, touch of caramel and subtly bitter finish, which all contribute to make this beer tasty AF*

Alcohol-free IPA. This IPA radiates citrus fruit from the moment you pour it to the second you finish that last sip with a satisfied sigh. The bright, sharp twist of bitterness on the end makes you want to dive back in for one more.

This full flavoured IPA has aromas of citrus and tropical fruits, deep and complex malt flavours and a perfectly balanced bitter backbone - which basically means it’s bloody delicious

The IPAs of yesteryear were brewed strong, bitter & hoppy in order to withstand travelling long distances/ageing - a vast difference to what we generally accept IPAs to be today. We wanted to make something that bridges that gap & brewed a barrel aged, mixed fermented beer, generously hopped with Nelson Sauvin & Amarillo hops. The resulting beer is fruity and funky with a hop character that will continue to develop over time.

It's a tropical cocktail in a can--and, oh yeah, in beer form! Passionfruit, mango, pineapple and peach. The slightly drying finish keeps things refreshing.

Glowing orange colour. A beautifully balanced beer where the malts really help amplify the hops juicy qualities. Layers of flavour: tropical fruit, citrus fruit, stinky cheese, caramel all working together. Bitter and sweet. Lush.

Vedett, a blond, light, well hopped premium beer with 5% alcohol content, is the cult Duvel Moortgat beer today: following its birth in 1945, it quickly acquired fame and recognition within an intimate circle of insiders in the Antwerp-Brussels region.

Heavyweight flavour, featherweight ABV. Our in your face IPA, that just happens to be alcohol-free. When we decided to brew an AF IPA, we wanted to roll a bit differently. Rather than brewing with small amounts of malt or dealcholizing after fermentation, for Lazer Crush we used a clever strain of yeast that fully ferments our crisp pilsner malt without producing alcohol and adds a hint of peachy fruit to boot. Then we laid down some heavy-duty hops. Azacca for ripe mango with a hint of fresh pine, Amarillo gives bags of sweet orange and Citra adds the zesty citrus and grapefruit bitterness that we all want in an IPA. The result is a rocket-fuelled, turbocharged, laser-sharp IPA at a Monday to Sunday crushable 0.3%.

A beer suitable for sitting on the beach in the Californian sun. This juicy pale ale plays on classic tropical and pine flavours, with a relaxed mango twist..

Delve into the allure of Red Mist, hopped with Amarillo, Citra, and HBC522. A crimson brew with balanced malt sweetness, it's a thrilling journey of toffee and pine, with bursts of citrus and floral notes. Perfect for those seeking harmony between malt and hop in every sip.

Made with lightly kilned lager malt and speciality Vienna malt - generous addition of German hops gives the beer significant bitterness and fragrance.

Alcohol-free Pale Ale. A delight for the senses, this beer delivers on all levels. Rosy floral aromas are immediate as you pour, with a light and limey citrus bite on the palate and a balanced but obvious bitterness to finish.